Filter
207 results
48
- 10
- 15
- 20
- 25
- 30
- 50
Most relevant
- Featured
- Most relevant
- Best selling
- Alphabetically, A-Z
- Alphabetically, Z-A
- Price, low to high
- Price, high to low
- Date, old to new
- Date, new to old
Sort
Sort by:
- Featured
- Most relevant
- Best selling
- Alphabetically, A-Z
- Alphabetically, Z-A
- Price, low to high
- Price, high to low
- Date, old to new
- Date, new to old
-
Lee Kum Kee LKK Mushroom Flavored Dark Soy Sauce is a large-format, umami-rich soy seasoning designed to deepen color and add savory mushroom notes to Asian cooking. This 63.5-ounce bottle blends traditional dark soy sauce thickness with concentrated mushroom flavoring to boost savory depth...
- $72.86
- $72.86
- Unit price
- / per
-
Wang Korean Traditional Doenjang is an authentic fermented soybean paste that brings deep, savory umami to stews, marinades, sauces, and dips. Made in Korea from traditionally fermented Meju soybeans and salt, Wang Doenjang captures the rich, earthy, toasted flavors central to Korean cuisine. This...
- $57.37
- $57.37
- Unit price
- / per
-
Aloha Shoyu Gold Premium Soy Sauce is a bold, island-inspired shoyu that adds deep savory-sweet umami to marinades, dipping sauces, and cooked dishes. Born from Hawaiian tradition with Japanese shoyu roots, this 24 oz bottle delivers a richer, sweeter soy profile designed to enhance...
- $58.82
- $58.82
- Unit price
- / per
-
Kikkoman Traditionally Brewed Soy Sauce is a full-flavor, all-purpose liquid seasoning made by natural fermentation and supplied in a 1‑gallon, leak‑resistant bottle for home or professional kitchens. Made from water, soybeans, wheat and salt using a centuries-old brewing method, this Kikkoman soy sauce brings...
- $106.07
- $106.07
- Unit price
- / per
-
ALOHA Shoyu Lower Salt Soy Sauce is a Hawaiian-style soy sauce with 25% less sodium that preserves the classic sweet-umami shoyu flavor for cooking, marinating, and finishing dishes. Made in Hawaii since 1946, this half-gallon ALOHA Shoyu blend pares back sodium while keeping the...
- $103.27
- $103.27
- Unit price
- / per
-
Kikkoman Manjo Aji Mirin is a sweet rice cooking seasoning that adds glossy sweetness and umami balance to sauces, glazes, marinades, and simmered dishes. Crafted for home cooks who want authentic Japanese flavor without the fuss, this Manjo Aji Mirin from Kikkoman delivers the...
- $98.03
- $98.03
- Unit price
- / per
-
Kikkoman Less Sodium Gluten-Free Tamari Soy Sauce in a half-gallon container is a savory, preservative-free tamari with 40% less sodium than Kikkoman's regular gluten-free tamari, built for cooking, marinating and finishing dishes without gluten. Chefs and home cooks seeking a reduced-sodium, gluten-free soy alternative...
- $100.20
- $100.20
- Unit price
- / per
-
ALOHA Shoyu Original Blend is a sweet, light soy sauce from Hawaii that balances savory umami with subtle sweetness for cooking, dipping, and marinating. Handed down from island kitchens since 1946, ALOHA Shoyu Original Blend combines fermented soybeans, wheat gluten, and sugar into a...
- $126.66
- $126.66
- Unit price
- / per
-
Sauce Grandmaster Vegan Oyster Sauce & Dark Soy Sauce Bundle is a gluten-free, plant-based two-sauce set formulated to replicate savory oyster and dark soy flavors while lowering sodium and improving color for vegetarian cooking. This paired bundle includes a vegan oyster-style sauce and a...
- $100.91
- $100.91
- Unit price
- / per
-
Dumpling Daughter Soy Sauce Trio is a three-bottle set (three 8 fl oz) of handcrafted soy-based sauces — Spicy Sweet, Ginger Soy, and Sichuan Sesame — made for dipping, marinating, and finishing. Built from family recipes and small-batch production, this multi-pack brings three distinct...
- $98.59
- $98.59
- Unit price
- / per
-
YAMASAN KYOTO UJI Smoked Neoteric Soy Sauce is an artisan, naturally smoked Koikuchi shoyu aged over 500 days to deliver a deep, smoky umami finish in a 12.1 fl oz bottle. Hand-brewed in Tatsuno, Japan, this smoked soy sauce combines time-honored fermentation with a...
- $89.09
- $89.09
- Unit price
- / per
-
San-J Gluten Free Tamari Soy Sauce is a 64‑ounce, 100% soy, wheat‑free tamari crafted for bold, umami-rich flavor and everyday kitchen use. Made using San-J's traditional fermentation methods, this bulk family-size jug delivers a deeper, more complex soy profile than typical soy sauce while...
- $112.62
- $112.62
- Unit price
- / per
-
HOKKI Artisan Soy Sauce is a traditionally fermented Japanese shoyu blended with surf clam (katsuo) essence from Tomakomai, Hokkaido, delivering a deep, ocean-inspired umami in a 150 ml bottle. Made in Japan from carefully selected ingredients and natural fermentation techniques, this soy sauce blends...
- $86.89
- $86.89
- Unit price
- / per
-
Yuzu Ponzu Sauce by にほんのごはん is a barrel-aged Japanese citrus soy sauce that delivers bright yuzu aroma, layered umami from bonito dashi, and reduced salt for everyday use. This 500 ml bottle blends Japanese-grown yuzu, traditionally barrel-aged soy, and bonito-based dashi to create a...
- $93.91
- $93.91
- Unit price
- / per
-
YAMASAN KYOTO UJI Cedar Barrel Aged Premium Tamari Soy Sauce is a traditionally brewed, gluten-free tamari aged two years in wooden barrels for a deep, savory umami flavor. Made using time-honored methods from Kyoto Uji, this tamari is produced by fermenting moromi in cedar...
- $89.23
- $89.23
- Unit price
- / per
-
Weekend Foods Organic Tamari is a boldly savory, wheat-free soy sauce made from only organic soybeans, water, and salt in a 64.2 fl oz (1.9L) bottle. Built for people who want concentrated umami without additives, this tamari uses a short, clean ingredient list and...
- $107.95
- $107.95
- Unit price
- / per
-
Sauce Grandmaster Premium Double Brewed Soy Sauce King is a two-bottle set—light and dark soy—crafted by traditional slow fermentation to deliver layered umami for cooking, marinating, dipping, and finishing. Bring restaurant depth to everyday cooking with a matched pair of soy sauces designed for...
- $98.59
- $98.59
- Unit price
- / per
-
San-J Tamari Lite is a brewed, gluten-free soy sauce that delivers full savory umami with 50% less sodium than regular soy sauce, packaged here as a convenient 2-pack of 20 oz bottles. Designed for cooks who want to cut salt without sacrificing flavor, this...
- $103.27
- $103.27
- Unit price
- / per
-
YAMASAN KYOTO UJI White Soy Sauce (Shiro Shoyu) is a clear, delicately flavored soy sauce brewed traditionally in Japan to enhance ingredients without overpowering them. Made by small-batch artisans in Mie Prefecture, this 12.1 fl oz bottle of shiro shoyu offers a pale amber,...
- $86.89
- $86.89
- Unit price
- / per
-
Kikkoman Traditionally Brewed Less Sodium All-Purpose Seasoning is a lower-sodium soy sauce in a bulk 40 oz jug designed for kitchens that want authentic flavor with reduced salt. This 40-ounce (1.25 qt) Kikkoman soy sauce is brewed using traditional fermentation methods but adjusted to...
- $112.65
- $112.65
- Unit price
- / per
-
San-J Tamari Lite is a gluten-free, traditionally brewed soy sauce with 50% less sodium that preserves rich umami flavor in a 64 oz bulk bottle. Crafted using San-J’s multi-generation brewing techniques, this Tamari Lite offers the savory backbone of traditional tamari while cutting salt...
- $114.96
- $114.96
- Unit price
- / per
-
HAKU Black Garlic Shoyu is an artisanal 500 ml Kyoto-crafted soy sauce that blends aged shoyu with fermented black garlic for a rich, sweet-savory finishing sauce. Built by a new generation of Shoyu masters in Kyoto, this 500 ml bottle reinterprets centuries-old soy sauce...
- $114.96
- $114.96
- Unit price
- / per
-
HAKU Smoked Shoyu is a traditional, Kyoto-brewed smoked soy sauce that adds deep umami and a clean Mizunara hardwood smoke note to sushi, grilled proteins and marinades. Crafted by master artisans in Kyoto using the ancestral Mushiro Koji fermentation and a cold-smoking finish with...
- $93.91
- $93.91
- Unit price
- / per
-
HAKU Whiskey Barrel Aged Shoyu is a traditionally brewed Japanese soy sauce matured in mizunara oak whiskey barrels to deliver a mellow, rounded umami finish. Crafted in Kyoto using time-honored fermentation and barrel-aging techniques, this 750 ml bottle brings subtle sweetness, soft tannins and...
- $107.71
- $107.71
- Unit price
- / per
-
HAKU Smoked Shoyu is an artisanal Japanese soy sauce aged two years and cold-smoked over mizunara oak to deliver a deep, savory umami with a subtle barbecue-like smoke. Handcrafted in Kyoto using the traditional Mushiro Koji fermentation technique, HAKU marries long-aged shoyu with a...
- $113.82
- $113.82
- Unit price
- / per
-
San-J Tamari Soy Sauce (64 oz) is a gluten-free, tamari-style soy sauce with 28% less sodium that preserves full, rich flavor for cooking, dipping, and marinating. This bulk 64-ounce bottle of San-J Less Sodium Tamari delivers the deeper, smoother taste of traditionally brewed tamari...
- $117.30
- $117.30
- Unit price
- / per
-
Otafuku Gluten Free Eel Sauce is a thick, savory sushi topping sold in a restaurant-size 83.8 oz (half-gallon) jug, designed for authentic Japanese flavor without gluten or artificial additives. This half-gallon of Otafuku Gluten Free Sushi Eel Sauce delivers a rich, glossy finish familiar...
- $105.61
- $105.61
- Unit price
- / per
-
Otafuku Okonomiyaki Sauce restaurant-size 78.7 oz (1/2 gallon) — thick, sweet-savory, vegan bulk jugOtafuku Okonomiyaki Sauce is a rich, sweet-savory Japanese condiment in a restaurant-sized 78.7 oz (half-gallon) jug, designed for okonomiyaki, yakisoba, grilled meats, and bold everyday seasoning. Made by Otafuku, a leading Japanese sauce maker and bottled in Los Angeles, this bulk-sized okonomi sauce blends...
- $100.91
- $100.91
- Unit price
- / per
-
La Choy Soy Sauce 128-ounce (1 gallon) is a versatile, shelf-stable all-purpose soy sauce for cooking, marinating, and finishing dishes. Built from a long-standing brand heritage, this one-gallon bottle supplies a reliable, savory base for home cooks, restaurants, and caterers who prefer an accessible,...
- $110.03
- $110.03
- Unit price
- / per
-
Kikkoman Soy Sauce Packets provide a convenient, single-serve portion of naturally brewed soy sauce in a pack of 500 for foodservice, catering, and grab-and-go use. These individually sealed sachets deliver the unmistakable umami and balanced saltiness of Kikkoman's traditionally brewed soy sauce without the...
- $114.40
- $114.40
- Unit price
- / per
-
Yamasa Organic Tamari is a naturally brewed, gluten-free soy sauce made from organic soybeans that delivers a rich, well-rounded umami for cooking, dipping, and finishing. Packaged in a 64 fl oz bottle, this tamari offers a deep savory flavor without added wheat, certified organic...
- $114.96
- $114.96
- Unit price
- / per
-
Ohsawa Nama Shoyu is an organic, unpasteurized Japanese shoyu aged in cedar barrels for over a year to deliver a mellow, complex umami flavor. Made in Kamikawa, Japan, using whole organic soybeans, whole wheat, sun-dried sea salt and pure mountain spring water, this nama...
- $114.87
- $114.87
- Unit price
- / per
-
Pearl River Bridge Superior Light Soy Sauce is a naturally brewed, sun-fermented light soy sauce delivering balanced umami and aroma for cooking and dipping. Made from the initial fermentation batches using Pearl River Bridge's open-air, sunlit process, this light soy sauce provides pronounced savory...
- $79.88
- $79.88
- Unit price
- / per
-
Ohsawa Organic Nama Shoyu is an unpasteurized, traditionally brewed Japanese soy sauce that delivers a fresh, naturally aged umami flavor in a 10 oz glass bottle. Crafted using time-honored methods, this Nama Shoyu is fermented and aged in cedar kegs through at least two...
- $69.58
- $69.58
- Unit price
- / per
-
Pearl River Bridge Superior Light Soy Sauce is a naturally brewed, sun-fermented Chinese light soy sauce in a 60‑ounce food-service bottle that adds bright, savory flavor without darkening dishes. Made from the first runnings of the fermentation process, this light soy sauce from Pearl...
- $84.55
- $84.55
- Unit price
- / per
-
Ocean’s Halo Organic No Soy Soy-free Sauce is a gluten-free, vegan alternative to traditional soy sauce made from organic ingredients and designed for those avoiding soy and gluten. This two-bottle pack (10 oz each) from Ocean’s Halo delivers a savory, umami-forward seasoning without soy...
- $77.40
- $77.40
- Unit price
- / per
-
Naked & Saucy Low Sodium Coconut Aminos is a gluten-free, soy-free, vegan soy-sauce substitute that delivers deep umami flavor with 64% less sodium. Crafted with just two ingredients, this 31 fl oz bottle provides a versatile, lighter-flavored seasoning that enhances savory dishes without the...
- $79.88
- $79.88
- Unit price
- / per
-
Soy Vay Hoisin Garlic Marinade & Sauce (Pack of 2) is a ready-to-use sweet-and-savory hoisin blend with garlic that seasons, glazes, and sauces meats, vegetables, and stir-fries. This twin-pack delivers a versatile Asian-inspired hoisin garlic sauce that saves preparation time while adding layered flavor....
- $74.45
- $74.45
- Unit price
- / per
-
Pearl River Bridge Superior Dark Soy Sauce is a naturally brewed, full-bodied soy sauce in a 60-ounce food-service bottle designed to add deep color, savory richness, and a hint of sweetness to savory recipes. Pearl River Bridge is a well-known Chinese brand trusted by...
- $81.19
- $81.19
- Unit price
- / per
-
Kari-Out Soy Sauce 8 Gram Portion Packet is a single-serve, shelf-stable soy condiment sold 450 packets per case for restaurants, catering, and grab-and-go operations. This economical case of individually sealed 8 g soy sauce portions from Kari-Out delivers consistent flavor, easy portion control, and...
- $91.57
- $91.57
- Unit price
- / per
-
Yamasa Naturally Brewed Soy Sauce is a preservative-free, traditionally fermented Japanese soy sauce sold here as a pair of 34 fl. oz. bottles, ready to season, marinate, and finish a wide range of dishes. Made by Yamasa in Japan using time-honored fermentation methods, this...
- $83.38
- $83.38
- Unit price
- / per
-
Big Tree Farms Organic Coco Aminos is a soy-free, gluten-free liquid seasoning made from organic coconut blossom nectar that delivers a warm, umami-rich alternative to traditional soy sauce with roughly half the sodium. Made for cooks who want bold savory flavor without soy or...
- $80.58
- $80.58
- Unit price
- / per
-
Kikkoman Gyoza Dipping Sauce is a ready-to-use soy-based condiment formulated to enhance the flavor of gyoza, dumplings, and other savory bites. If you enjoy potstickers, dumplings, or simple appetizers, this 10-ounce bottle from Kikkoman delivers a balanced blend of naturally brewed soy sauce, bright...
- $75.20
- $75.20
- Unit price
- / per
-
Lee Kum Kee Premium Dark Soy Sauce 59oz (1.75L) is a full-bodied, slower-reduced soy sauce designed to add deep color and savory-sweet richness to marinades, braises, and stir-fries. Made by Lee Kum Kee, a long-established Asian sauce maker, this premium dark soy sauce comes...
- $83.17
- $83.17
- Unit price
- / per
-
San-J Tamari Lite is a specially brewed, gluten-free soy sauce made from 100% soy that delivers full umami with 50% less sodium in a 20 oz bottle. San-J Tamari Lite offers a lower-sodium alternative to traditional soy sauce without sacrificing the soy-forward depth that...
- $75.20
- $75.20
- Unit price
- / per
-
DAISHO Tare Yakinikudour is a rich Japanese yakiniku (BBQ) shoyu sauce designed for dipping, basting, and marinating grilled meats and vegetables. Made in Japan, this 2.64-pound bottle delivers the sweet‑savory balance chefs expect from an authentic tare: soy-based umami with layered sweetness and savory...
- $78.92
- $78.92
- Unit price
- / per
-
Raw Essentials Soy Sauce Powder is a shelf‑stable, tan powdered seasoning that delivers the savory umami flavor of soy sauce in a dry, easy-to-use form. Transform recipes without adding liquid: this 8 oz bottle of soy sauce powder brings condensed, savory depth to rubs,...
- $65.84
- $65.84
- Unit price
- / per
-
Yamaroku Kiku Bisiho 2 Years Aged Soy Sauce is a traditionally brewed Japanese shoyu that delivers a smooth, full-bodied umami flavor ideal for sushi, marinades, and everyday cooking. Made using time-honored methods in Japan, this 18-ounce bottle of shoyu is patiently aged for two...
- $146.54
- $146.54
- Unit price
- / per











































