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XUSHIKEJI Angel Sweet Qu is a ready-to-use fermentation starter made for turning glutinous rice into traditional Chinese sweet rice wine and homemade fermented desserts. Angel Sweet Qu, also sold as 安琪糯米甜酒曲, is a packaged sweet rice wine leaven designed to simplify the process of...
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XUSHIKEJI Natto Fermentation Powder is a plant-based, household starter that lets you ferment fresh natto at home using ten premeasured 2g sachets. Make sticky, flavorful natto without commercial equipment: this lightweight 0.7 oz (2g × 10) pack contains a lactobacillus-based natto starter formulated for...
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