Filter
2 results
48
- 10
- 15
- 20
- 25
- 30
- 50
Alphabetically, A-Z
- Featured
- Most relevant
- Best selling
- Alphabetically, A-Z
- Alphabetically, Z-A
- Price, low to high
- Price, high to low
- Date, old to new
- Date, new to old
Sort
Sort by:
- Featured
- Most relevant
- Best selling
- Alphabetically, A-Z
- Alphabetically, Z-A
- Price, low to high
- Price, high to low
- Date, old to new
- Date, new to old
-
TAKESAN KISHIBORI SOY SAUCE (Original) is a traditionally brewed, barrel-aged koikuchi soy sauce offering deep umami, rich color, and a roasted aroma in a 24 fl oz bottle. Handcrafted on Shodoshima Island by KISHIBORISHOYU, this soy sauce is produced from whole soybeans, wheat, and...
- $89.23
- $89.23
- Unit price
- / per
-
KISHIBORI SHOYU Takesan Kishibori Soy Sauce is a naturally brewed, barrel‑aged Japanese koikuchi soy sauce offering a rich, full-bodied umami flavor in a 12.2 fl oz (360 ml) bottle. Made on Shodoshima Island using whole soybeans, wheat, and sun‑dried salt, this soy sauce is...
- $51.83
- $51.83
- Unit price
- / per





