McCormick Culinary Celery Salt 30 oz — Commercial-Size Celery Seed & Salt Blend, Kosher MSG-Free

This large-format celery salt is created for professional kitchens that need an even, ready-to-use seasoning that layers cleanly into recipes. McCormick Culinary combines uniformly ground wild celery seed with salt to produce a mild, aromatic blend that enhances savory dishes without overpowering them. The kosher, MSG-free formula arrives in a practical 30 oz container so restaurants, caterers and high-volume cooks can maintain steady supply and reliable results.

How does McCormick Culinary Celery Salt change the flavor of recipes?

The blend adds an herbal, slightly peppery celery note plus saltiness, creating a rounded, bright seasoning that lifts stocks, dressings and proteins. Because the seed is ground uniformly, the seasoning distributes evenly and dissolves into sauces and dressings for a consistent taste.

• Provides mild celery aroma and subtle bitterness to balance richness
• Delivers salt and seasoning in one step to simplify prep
• Uniform grind ensures even seasoning in batched sauces and soups

What are the best uses for a 30-ounce container in a commercial kitchen?

A 30 oz container is sized for back-of-house use where frequent, repeated seasoning is needed. It keeps pace with high-volume tasks like seasoning brines, finishing proteins, and composing house dressings without constant reordering.

• Seasoning corned beef, sausages and hot dog preparations
• Adding to Bloody Mary mixes, potato salads and egg dishes
• Incorporating into stocks, stews and marinades for consistent batches

Is this celery salt suitable for dietary or kitchen sourcing requirements?

Yes. McCormick Culinary Celery Salt is blended without added MSG and carries kosher certification, which helps meet a variety of menu and guest requirements. Because it contains only salt and ground celery seed, it’s an uncomplicated ingredient for labeling and allergen review.

• Kosher certified for broader guest inclusion
• No added MSG for ingredient transparency
• Simple two-ingredient formula eases menu descriptions and compliance

How should I store and portion this celery salt for best results?

Keep the container sealed and stored in a cool, dry area away from direct heat or sunlight to preserve aroma and texture. Use portion-controlled shakers or measured scoops when seasoning to maintain consistency between batches and reduce waste.

• Use airtight storage to protect aroma and prevent clumping
• Portion with measured scoops or scales for repeatable seasoning
• Label opened containers with date to manage rotation and freshness

Who is this for: McCormick Culinary Celery Salt in a 30-ounce container is aimed at chefs, caterers, foodservice operators and busy home cooks who need a dependable celery-forward seasoning in bulk. It fits restaurants creating classic regional items (like Chicago-style hot dogs), bars and venues mixing cocktail bases, and kitchens producing steady quantities of soups, sauces and deli-style meats. If you want a ready-to-use, kosher, MSG-free celery salt that delivers an even, professional finish across many menu items, this product is built for you.

• Features: Bold and balanced salt substitute, carefully sourced ingredients, blended for culinary professionals, versatile layered flavor profile, kosher and made without added MSG.

Ingredients

Salt, and Celery Seed.