Cento White Clam Sauce 6-Pack (15 oz) – Wild-Caught Clams, Extra Virgin Olive Oil

Cento White Clam Sauce is a ready-to-use, extra virgin olive oil–based clam sauce made with wild-caught chopped clams and a simple blend of garlic and parsley for authentic Italian-style flavor.

This six-can pack of 15-ounce Cento White Clam Sauce brings restaurant-inspired seafood taste to home cooking without the need for lengthy prep. The sauce pairs chopped wild-caught clams with extra virgin olive oil and a modest mix of spices so you can heat and serve over pasta, spread on a white pizza, or fold into creamy sauces. Packaged without added preservatives, each can is shelf-stable and convenient to keep on hand for quick weekday dinners or weekend entertaining.

How does Cento White Clam Sauce simplify weeknight pasta?

Because the sauce is fully cooked and seasoned, it removes the need to clean and prepare fresh clams or build a base from scratch. Simply warm the can in a saucepan and toss with hot pasta for a fast, flavorful entrée. The olive oil base helps the sauce coat noodles evenly for good texture and taste.

• Ready-to-heat: pour into pan and warm through
• Coats pasta well thanks to olive oil and chopped clams
• Shelf-stable cans for easy pantry storage
• Works with linguine, spaghetti, or short pasta shapes

What recipes can I make beyond clam linguine?

This white clam sauce is versatile—use it to enrich cream sauces, top seafood pizzas, or fold into risotto for a briny boost. It acts as a flavorful shortcut when you want clam character without extra hands-on time. A little finishing squeeze of lemon or a sprinkle of chili flakes can adapt it to different flavor profiles.

• White pizza: spread sauce then add mozzarella and herbs
• Creamy pasta: stir into béchamel or Alfredo for seafood notes
• Risotto staple: add near the end for clam flavor without overcooking
• Seafood dip: mix with cream cheese or mayo for a party dip

What are the ingredient and quality highlights?

Cento emphasizes simple, high-quality inputs—wild-caught chopped clams, extra virgin olive oil, garlic, parsley, and select spices—without added preservatives. The product is non-GMO and made to consistent specifications that prioritize authentic Italian flavor. Each 15-ounce can contains bite-sized clam pieces distributed through the oil for an even seafood presence.

• Wild-caught clams for genuine seafood taste
• Extra virgin olive oil base for richness and mouthfeel
• No added preservatives; non-GMO ingredients
• Pack of six cans for pantry stocking or frequent use

Who is this for? Home cooks who want authentic Italian seafood flavor without the prep time will appreciate Cento White Clam Sauce. It’s also a practical choice for households that entertain often, keep a stocked pantry, or need a reliable shortcut to upgrade simple pasta, pizza, or rice dishes. If you enjoy the taste of clams and value convenience, this six-pack provides consistent quality and immediate use whenever a seafood craving hits.

Ingredients

Ocean Clams, Olive Oil, Pure Corn Starch, Salt, Clam Juice Concentrate, Tapioca Starch, Minced Garlic, Extra Virgin Olive Oil, Parsley Flakes, Minced Onion, Sugar, Garlic Powder, Whole Basil