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Palacios Chorizo Autentico HOT is an authentic Spanish spicy chorizo sausage pack—six 7.9 oz links imported from Spain, ready to add smoky, piquant flavor to cooking and snacking. Made in Spain by Palacios, this hot chorizo follows traditional seasoning and curing methods to deliver...
- $161.75
- $161.75
- Unit price
- / per
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Palacios Chorizo Autentico Mild is a traditionally cured Spanish pork sausage offering a mellow paprika flavor ready to eat or cook, imported from Spain in a convenient 7.9-ounce package. This mild chorizo is produced in the Spanish artisan tradition using selected pork cuts and...
- $52.65
- $52.65
- Unit price
- / per
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Palacios Chorizo Picante 7.9 oz 4-pack is a ready-to-cook, spicy Spanish-style pork sausage sold in four convenient links for bold-flavored meals. Made by Palacios, a well-known producer of Iberian-style cured and fresh sausages, this pack contains four 7.9-ounce chorizo links seasoned with smoked paprika...
- $128.81
- $128.81
- Unit price
- / per
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Palacios Authentic Spanish Ibérico chorizo is a ready-to-eat, dry‑cured smoked pork sausage made in Spain, sold as a 3‑pack ideal for tapas, sandwiches, or charcuterie boards. Handcrafted from ground pork seasoned with sweet smoked paprika, garlic, and salt, this Palacios chorizo follows an Iberian...
- $104.46
- $104.46
- Unit price
- / per
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Palacios Mild Chorizo 7.9oz is an authentically cured Spanish pork sausage seasoned with paprika and garlic, delivering a smoky, earthy, and gently spicy flavor without preservatives or artificial colors. Harvested from a traditional family recipe in Logroño, La Rioja, this chorizo arrives fully cured...
- $58.82
- $58.82
- Unit price
- / per
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Palacios Mini Chorizo is a ready-to-eat, dry-cured Spanish chorizo from La Rioja with a mild smoky flavor and medium-soft, slightly oily texture ideal for cooking or slicing. Handmade in Spain's La Rioja region, this 6.5-ounce (185 g) mini chorizo brings traditional Spanish curing methods...
- $35.17
- $35.17
- Unit price
- / per
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Palacios Chorizos are a pack of four traditionally cured Spanish pork sausages totaling 31.75 ounces, ready to eat or cook and shelf-stable until opened. These sausages are made in the Spanish curing tradition using select pork and seasoned for the characteristic smoky, mildly spicy...
- $114.05
- $114.05
- Unit price
- / per
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Palacios Spanish Hot Picante Chorizo is a traditional, dry-cured Spanish pork sausage seasoned with smoked La Vera paprika and ready to eat straight from the package. Made by a family-owned producer in La Rioja following a time-honored artisan recipe, this 7.9-ounce stick of chorizo...
- $52.95
- $52.95
- Unit price
- / per







