Zhivana Organics Organic Nettle Leaf Tea – 3.5oz Loose-Leaf, Hand-Harvested USDA Organic, Mild Grassy Infusion

Zhivana Organics Organic Nettle Leaf Tea is a USDA-certified, hand-harvested stinging nettle (Urtica dioica) herb packaged as a 3.5oz loose-leaf tea for daily infusions and culinary uses.

Grown and gathered from ecologically clean regions of Ukraine, this nettle leaf is picked selectively from the plant tips, dried carefully to preserve aroma and nutrients, and offered in a small-batch 3.5-ounce package. The result is a mild, grassy herbal leaf suited for hot steeping, long cold infusions, and even as a nutrient-rich pantry ingredient. Our product description below focuses on practical benefits, preparation tips, and how this nettle fits into everyday routines.

How is this nettle leaf harvested and processed?

Only the tender tops of the plant — about 5 to 7 inches — are harvested during the optimal season to ensure a delicate texture and concentrated phytochemical profile. Leaves are hand-picked in May, when wild nettle typically shows peak constituents, and dried using methods designed to retain flavor and nutrients rather than high-heat industrial processing.

• Hand-harvested in ecologically clean areas of Ukraine
• Top growth only (5–7 inches) for tender leaves
• Harvest timed for peak natural constituents (May)
• Low-heat drying to preserve aroma and nutrition

How should I brew Zhivana Organics nettle tea for best flavor?

Nettle leaf brews into a pleasant grassy infusion; you can steep it quickly with hot water or make a long cold infusion for a smoother, sweeter cup. For a traditional hot cup, steep 1–2 teaspoons per cup for 5–10 minutes; for a cold infusion, steep 1–2 tablespoons per quart in cold water for about 6 hours or overnight.

• Hot infusion: 1–2 tsp per cup, steep 5–10 minutes
• Cold infusion: 1–2 tbsp per quart, steep 6+ hours
• Try blending with lemon, mint, or a touch of honey
• Use an infuser, tea bag, or fine strainer for loose leaves

What culinary and household uses does dried nettle have?

Dried nettle is versatile beyond tea — it can be rehydrated for soups, added to smoothies, or used as a dried herb sprinkled on food once ground. Because it’s nutrient-dense, a small amount can boost flavor and add vitamins and minerals to everyday meals and pet food when used responsibly.

• Grind and sprinkle over cooked dishes or salads
• Add to broths, stews, or pesto when rehydrated
• Mix into smoothies or grain bowls for a green boost
• Grind and add a pinch to dog food for extra nutrients

Is this product organic and ethically sourced?

Yes — the nettle leaves carry USDA Organic standards and are collected by experienced harvesters working in small batches. Buying this tea supports small-scale producers and families in Ukraine and helps sustain traditional hand-harvest practices rather than mass-farmed monocultures.

• USDA Organic certified nettle leaves
• Small-batch, hand-harvested sourcing from Ukraine
• Supports local harvest communities and sustainable practices
• Minimal processing to preserve natural profile

Who is this for? Zhivana Organics Organic Nettle Leaf Tea suits people who enjoy herbal infusions, cooks and home chefs looking for nutrient-dense dried greens, and pet owners seeking a natural powdered supplement to add to food. It’s ideal for anyone who prefers single-ingredient, traceable organic herbs harvested by small producers and who values flexible preparation methods — hot or cold — as well as culinary experimentation.