Yupik Organic Raw Pumpkin Seeds (Shelled Pepitas) 2.2 lb — Unsalted, Gluten-Free Plant Protein & Fiber

Yupik Organic Raw Pumpkin Seeds are unshelled-free, unsalted pepitas sold in a 2.2 lb bag—perfect for snacking, baking, and topping recipes.

These small, sage-green seeds are hulled and raw, delivering a meaty chew and natural toasty flavor without added salt or roasting. Packaged in a large 35.2 oz bag, they give home cooks, bakers, and snackers a convenient supply of plant-based protein and fiber sourced from certified organic pumpkins. They’re non-GMO, gluten-free, and certified kosher, making them a flexible pantry staple for many dietary preferences and culinary applications.

How do these pepitas fit into everyday cooking and snacking?

Yupik shelled pumpkin seeds are a versatile ingredient you can sprinkle, blend, or eat straight. Their neutral, slightly nutty flavor complements sweet and savory dishes, and their crunchy texture holds up when baked or toasted.

• Sprinkle on yogurt, granola, oatmeal, or salads for extra crunch.
• Mix into energy bars, cookie dough, or bread for texture and nutrition.
• Enjoy straight from the bag as a quick, no-prep snack.

What nutritional benefits do these raw pumpkin seeds provide?

While not a replacement for medical advice, shelled pumpkin seeds are widely used as a plant-based source of protein, fiber, and essential minerals. They can help add bulk and satiety to meals and are a simple way to increase whole-food nutrient density in recipes.

• Contains plant protein and dietary fiber per serving to support balanced meals.
• Sources of minerals such as iron and magnesium found naturally in seeds.
• Unsalted and unroasted for full control over seasoning and preparation.

How should I store and prepare these pumpkin seeds for best quality?

Keep the bag sealed in a cool, dry place to preserve freshness; refrigeration or freezing extends shelf life after opening. Use them raw, lightly toast in a skillet or oven for a deeper flavor, or process them into butters and pestos for varied textures.

• Seal bag tightly or transfer to an airtight container after opening.
• Quick skillet toast (1–3 minutes) enhances aroma without added oil.
• Store in refrigerator or freezer for longer-term freshness.

Are these pumpkin seeds suitable for special diets and allergens?

Yupik’s shelled pepitas are certified organic and labeled non-GMO and gluten-free, making them compatible with many eating plans. They contain no added salt, are vegan and kosher certified, and are a single-ingredient seed product—still check packaging for any facility allergen statements if you have severe allergies.

• Certified organic, gluten-free, vegan, and kosher.
• Unsalted and unroasted—ideal for low-sodium or DIY seasoning.
• Single-ingredient product; verify facility allergen notices if needed.

Who is this for: Yupik Organic Raw Pumpkin Seeds are ideal for home cooks, bakers, and health-conscious snackers who want a large, unsalted supply of hulled pepitas to customize and use across recipes. They suit people following plant-based, gluten-free, kosher, or non-GMO diets and anyone looking for a crunchy, versatile pantry ingredient to boost texture and whole-food nutrition.

Ingredients

pumpkin seeds