YULU FOODS Salted Ube Instant Cold Foam Sticks — 12 Single-Serve Non-Dairy Purple Sweet Potato Foam, Shelf-Stable Whips in 30s

YULU FOODS Salted Ube Instant Cold Foam Sticks create a silky, non-dairy purple sweet potato foam you whisk into iced coffee, tea, matcha, or boba in under a minute.

Bring café-style presentation and a subtle sweet-salty ube flavor to home or commercial drinks without refrigeration. These single-serve sticks contain shelf-stable powder formulated to aerate into a light, stable cold foam when mixed with cold water and whipped briefly with an electric whisk. The result is a visually striking purple-tinted topping that adds texture and a gentle flavor layer without caffeine or dairy.

How quickly does the salted ube cold foam form?

The foam comes together in about 20–30 seconds using a small electric whisk or milk frother. The powder is engineered to trap air and hold structure, so you get consistent peaks and a smooth mouthfeel fast.

• Timing: 20–30 seconds whisking with a handheld electric frother.
• Yield: One stick produces enough foam to top a standard 12–16 oz iced drink.
• Tools: Electric whisk or battery milk frother recommended for best texture.

What drinks pair best with salted ube cold foam?

Salted ube foam complements iced coffee, iced tea, matcha lattes, and boba drinks by adding creaminess and a sweet-savory purple accent. Its mild flavor profile enhances rather than overpowers, so it works well on both subtly flavored and strongly brewed beverages.

• Iced coffee: adds creamy texture and visual contrast.
• Matcha: introduces an earthy-sweet counterpoint to green tea.
• Boba and milk teas: creates a layered, Instagram-ready finish.

Is this product dairy-free and shelf-stable?

Yes — the formulation is non-dairy and packaged in individual, shelf-stable sticks that don’t require refrigeration until opened. The single-serve format makes storage easy and prevents waste, ideal for occasional use or travel.

• Non-dairy formula suitable for lactose sensitivity and vegan-friendly households.
• Individually sealed 12-stick pack for freshness and portability.
• 8.47 oz total weight; each stick calibrated for one serving.

How do I prepare salted ube cold foam step-by-step?

Preparation is straightforward: pour cold water into a cup, add one stick, then whisk until the mixture thickens into foam. No creamers, syrups, or advanced equipment are necessary — just a whisk and cold water produce café-style results.

• Step 1: Pour about 2–3 oz cold water into a small cup or frothing jug.
• Step 2: Empty one stick and whisk with an electric frother for 20–30 seconds.
• Step 3: Spoon the foam atop your iced drink and enjoy immediately.

Who is this for? YULU FOODS Salted Ube Instant Cold Foam Sticks are designed for home baristas, café operators, and anyone who wants to elevate iced beverages quickly. They’re especially useful for people seeking a dairy-free topping, those who like colorful, Instagram-friendly drinks, and busy hosts who want a consistent, shelf-stable solution for specialty drinks without complex prep. Whether you’re serving friends, running a small coffee shop, or crafting personal beverages, these sticks add texture, subtle sweet-salty ube taste, and reliable foam stability without extra ingredients.

Ingredients

NON-DAIRY CREAMER (GLUCOSE SYRUP SOLIDS, FULLY HYDROGENATED PALM OIL, MODIFIED FOOD STARCH, DIPOTASSIUM PHOSPHATE, MONO- AND DIGLYCERIDES, SILICON DIOXIDE), SUGAR, DEXTROSE, XANTHAN GUM, ARTIFICIAL FLAVOR, PURPLE SWEET POTATO POWDER (WITH MALTODEXTRIN), POTASSIUM CHLORIDE, SALT, SILICON DIOXIDE, GUAR GUM.