YOGI’S GIFT Ashwagandha Root 1 lb — Dried Withania for Tea & Tinctures, Ideal Particle Size

Pure dried ashwagandha root (Withania somnifera), 1 lb, prepared at an ideal particle size for making tea, tinctures, and culinary blends.

YOGI’S GIFT Ashwagandha Root comes as naturally dried, chopped root from Indian-grown Withania somnifera, packaged in a one-pound quantity suitable for regular home use. The root is processed to a size that steeps consistently for herbal teas and infusions while remaining easy to grind for tinctures, capsules, or smoothie blends. This product emphasizes simple, traditional preparation methods and clean, single-ingredient content so you know exactly what’s in your jar.

How do I prepare this ashwagandha root for tea or infusion?

Making a warming cup of ashwagandha tea is straightforward and requires only the dried root and water. The root’s particle size allows you to simmer and strain easily, extracting flavor and soluble constituents without long, difficult processing.

• Use 1 teaspoon of chopped root per 1 cup of water.
• Bring water and root to a boil, then simmer 10–15 minutes and strain.
• Sweeten or blend with milk, honey, cinnamon, or other herbs as desired.
• For a stronger extract, steep longer or make a concentrated decoction for storage.

What other ways can I use the dried ashwagandha root?

The root’s chopped form is versatile: you can tincture it, grind it into a powder, or incorporate it into cooked recipes. Its nutty, slightly bitter and astringent profile pairs well with milk-based drinks and blended preparations.

• Tincture: macerate root in alcohol or glycerin for several weeks, strain, and dose per recipe.
• Powder: grind small batches in a grinder for capsules or powdered blends.
• Culinary: simmer into soups, broths, or milk lattes for a subtle herbal note.
• Blends: combine with turmeric, ginger, or cinnamon to balance flavor.

What should I expect from the quality and sourcing of this product?

This pack contains one pound of Indian-harvested ashwagandha root sourced from established farming regions. YOGI’S GIFT supplies the root dried and minimally processed to retain natural character while ensuring consistent particle size for household use.

• Single-ingredient: 100% dried ashwagandha root, no fillers or additives.
• Appropriate particle size for easy simmering, tincturing, and grinding.
• Packaged to preserve aroma and dryness for shelf stability.
• Clear usage suggestions included for tea and tincture preparations.

How should I store and measure the dried root?

Store the dried ashwagandha root in a cool, dry, dark place in an airtight container to preserve aroma and prevent moisture uptake. Measuring is simple: a teaspoon of chopped root is the typical single-cup infusion portion, and dosage adjustments follow individual taste and recipe strength.

• Keep in airtight jar or resealable bag away from sunlight.
• Use a dry spoon and dry hands to measure to avoid clumping.
• Label containers with date opened; use within 12–24 months for best freshness.
• Prepare small batches if you plan to grind into powder for potency control.

Who is this for: YOGI’S GIFT Ashwagandha Root 1 lb is designed for home herbalists, tea enthusiasts, and cooks who prefer whole, single-ingredient herbs for DIY infusions, tinctures, and culinary experiments. It suits users who want a reliable, naturally dried ashwagandha root in a convenient one-pound size with a particle texture chosen for easy brewing and processing. If you value clean labeling, traditional preparation methods, and a product ready for tea, tincture, or powdered use, this pack fits those needs.

Ingredients

100% Dried Ashwagandha only