YERBERO Whole Dried Graviola (Soursop) Leaves 4 oz Pouch — 330+ Whole Leaves, Wildcrafted Mexican Tea

Yerbero Whole Dried Graviola (soursop) Leaves are a wildcrafted, 4 oz bag of whole dried hoja de guanábana leaves sourced from Mexico for brewing aromatic herbal tea. Yerbero brings you a generous 4-ounce pouch containing over 330 whole dried graviola (soursop) leaves, carefully wildcrafted and air-dried to preserve natural aroma and flavor. This single-ingredient product is prepared for steeping as a loose-leaf herbal infusion; it is not a powder or blend. The leaves are whole and varied in size, so the exact leaf count may change from bag to bag, but the volume and brewing yield remain consistent.

How do I brew Yerbero graviola leaves for the best flavor?

To make a balanced cup, steep 1–2 whole leaves (or 1 teaspoon crumbled) per 8–12 oz of hot water. Use water just off the boil for 5–10 minutes and adjust steep time for stronger or milder taste.

• Suggested ratio: 1–2 leaves per cup.
• Steep 5–10 minutes; longer for richer aroma.
• Serve hot, or chill and refrigerate for iced infusion.
• Reuse leaves once more for a lighter second steep.

What can I expect in terms of aroma, taste, and yield?

These whole graviola leaves provide a slightly floral, subtly fruity aroma with an earthy undernote when brewed. One 4 oz bag typically makes 60+ cups depending on leaf portioning and steep time, making it an economical choice for regular tea drinkers.

• Flavor profile: floral, mildly fruity, earthy finish.
• Yield: about 60+ cups per 4 oz with moderate portions.
• Leaf form: mostly whole leaves for clear, low-sediment infusion.
• Storage tip: keep sealed, cool, and dry to retain scent.

Where do these leaves come from and how are they processed?

Yerbero sources graviola leaves from Mexico and uses wildcrafting and gentle drying to maintain natural qualities. Leaves are sorted and packaged without additives, preserving single-ingredient purity for tea enthusiasts who prefer minimally processed botanicals.

• Origin: responsibly wildcrafted in Mexico.
• Processing: air-dried whole leaves, no additives.
• Packaging: 4 oz resealable pouch to protect freshness.
• Quality: premium-grade whole leaves, inspected before packing.

How should I store the leaves and what is the shelf life?

Store the resealable pouch in a cool, dark, and dry place away from strong odors to maintain flavor and aroma. Under proper storage conditions the dried leaves retain best quality for 12–24 months, though they remain usable beyond that time if kept sealed and dry.

• Keep pouch sealed and out of direct sunlight.
• Use an airtight jar for long-term storage after opening.
• Avoid heat, moisture, and strong-smelling foods near the tea.
• Best quality typically within 12–24 months if stored well.

Who is this for? Yerbero Whole Dried Graviola Leaves are made for tea lovers and herbal infusion fans who value whole-leaf, single-ingredient products with authentic provenance. Choose this 4 oz wildcrafted pouch if you want a cost-effective supply that brews many cups, prefer a floral-fruity herbal profile, or enjoy experimenting with hot and iced botanical infusions. This product suits anyone seeking an authentic Mexican-sourced hoja de guanábana to add to their pantry of specialty teas and tisanes.

Ingredients

Graviola Soursop Leaf

FAQ

Q: How many cups does one 4 oz bag make?

A: A 4 oz bag yields about 60+ cups using moderate leaf portions, depending on steeping strength.

Q: Are there any additives or blends in this product?

A: No—Yerbero sells 100% whole dried graviola (soursop) leaves with no additives or blends.