WOODY'S Cook-in' Barbecue Sauce Concentrate 13oz — Smoky-Sweet Marinade & Basting Concentrate

WOODY'S Cook-in' Sauce Barbecue Concentrate 13oz is a pantry-ready, concentrated barbecue sauce designed to add smoky-sweet flavor when you marinate, baste, or finish grilled and roasted foods.

Compact and punchy, this 13-ounce bottle of Cook-in' Sauce lets you dial in classic barbecue taste without carrying a full bottle of ready-to-use sauce. Because it's a concentrate, a small amount goes a long way: blend with oil, water, broth, or use straight for concentrated flavor spots. It works equally well for weeknight dinners, weekend grill sessions, or as a finishing glaze for roasted vegetables and proteins.

How do I use the concentrate when grilling or roasting?

Use Cook-in' Sauce as a marinade base, a basting liquid while grilling, or mixed into pan sauces for a quick flavor uplift. Apply concentrated sauce earlier in cooking for deeper flavor penetration, or brush on near the end to create a glossy finish without burning.

• Mix 1 part concentrate with 2–4 parts water or oil for marinades.
• Brush diluted or straight on meats during last 5–10 minutes of grilling.
• Stir a tablespoon into pan juices to make an instant glaze or dipping sauce.

How much concentrate should I use per recipe?

Concentrated sauces are potent, so start small and adjust to taste. For marinades, a modest ratio gives balanced flavor; for finishing or dipping, a smaller quantity of straight concentrate can be enough to add bold barbecue notes.

• Marinade: 1 tbsp concentrate per 1/4 cup liquid, scale to protein size.
• Baste: 1–2 tsp per brush stroke, repeating toward the end of cooking.
• Dip/finish: 1 tsp concentrated sauce added to 1–2 tsp water or oil for a dipping portion.

Can I mix this with other ingredients to create new sauces?

Yes—Cook-in' Sauce is formulated to blend smoothly with common pantry ingredients. Combine it with mustard, honey, mayo, or yogurt to create slaws, dressings, and sandwiches with a barbecue twist.

• Stir into mayonnaise for a quick BBQ sandwich spread.
• Whisk with honey and vinegar for a bright glaze or salad dressing.
• Add to tomato sauce for burgers, pizzas, or meatball dishes.

Who is this for: home cooks and grill enthusiasts who want concentrated barbecue flavor without storing large bottles, catering cooks who need a portable flavor booster, and anyone looking to customize sauces and glazes quickly. The 13oz size is convenient for trial, travel, or uses where space and weight matter, while still delivering enough concentrate for multiple meals.