Woodford Reserve Sassafras & Sorghum Cocktail Bitters 2 oz — Bourbon Barrel‑Aged, Concentrated

Born from Kentucky ingredients and barrel-aging tradition, these bitters combine the deep, molasses-like character of sorghum with the aromatic, slightly root-beer quality of sassafras. A small bottle delivers concentrated flavor that works as a finishing dash or a recipe component, intended to add complexity and regional richness to both stirred and shaken drinks.

What flavor does Sassafras & Sorghum Bitters add to cocktails?

Expect layered sweetness and a woody, aromatic top note rather than just simple sugariness. Sorghum contributes an earthy, dark-caramel backbone while sassafras brings a lively, rooty lift; barrel-aging ties those elements to subtle oak and bourbon warmth.

• Earthy dark-sweet sorghum undertones
• Sassafras adds root-like, aromatic brightness
• Bourbon barrel finish delivers gentle oak and toasted spice
• Concentrated extract—use just a dash or two

How should I use these bitters in classic cocktails?

Use them the way you would other aromatic bitters: a dash or two per cocktail to build complexity without overpowering spirits. They pair especially well with rye, bourbon and aged rums, enhancing spice and sweet notes while introducing a regional Kentucky character.

• Add 1–2 dashes to an Old Fashioned for added depth
• Try 2–3 dashes in a Manhattan for a Rootbeer Manhattan twist
• Mix into barrel-aged cocktails to complement oak and vanilla
• Use sparingly in highball or soda for aromatic lift

Why is the bourbon barrel aging important?

Barrel aging integrates the sassafras and sorghum flavors with subtle notes of oak, char and warmed spirit, making the bitters feel more rounded and cohesive. This finish softens bright aromatics while adding an agreeable toasted spice that sits well alongside whiskey or fortified wines.

• Softer aromatics due to barrel maturation
• Added oak, vanilla and light char notes
• Improved integration with whiskey-forward cocktails
• Gives a distinctive Kentucky provenance and mouthfeel

How much do I need and how do I store it?

A 2 oz bottle is highly concentrated—most cocktails will require only a dash or two, so one bottle lasts for many servings. Store in a cool, dark place with the cap tightly sealed; refrigeration is not necessary, but keep it away from direct sunlight and heat.

• Use 1–3 dashes per cocktail depending on taste
• 2 oz bottle yields dozens to hundreds of drinks
• Store sealed in a cool, dark cabinet for longest shelf life
• Shake briefly before use if ingredients have settled

Who is this for: Bartenders, home cocktail enthusiasts, and spirits fans who want to introduce authentic Kentucky ingredients to their drinks. If you enjoy nuanced sweet-spice profiles, barrel-aged finishes, or reimagined classics like Rootbeer Manhattans and Old Fashioneds, this bitters bottle provides a small, high-impact way to experiment and refine your cocktails without altering base spirits.

Features:

• Bourbon Barrel Aged
• Great in an Old Fashioned Cocktail!
• A unique flavor profile!