WILDFIELD HERBS Calendula Tea loose-leaf 4 oz (113 g) — 100% dried marigold petals, floral aroma & single-ingredient purity

WILDFIELD HERBS Calendula Tea is a 4 oz (113 g) pack of carefully dried Calendula officinalis (marigold) flowers, prepared for steeping into a fragrant herbal tea.

Hand-selected and sealed fresh, these whole calendula petals deliver a bright floral aroma and a clean, golden infusion. Sourced from European growers and processed under sanitary conditions, this loose-leaf herbal tea emphasizes purity and scent. Each batch is inspected on arrival and packaged to preserve flavor, making it a convenient pantry staple for anyone who enjoys single-ingredient herbal brews.

What is in this Calendula tea and where does it come from?

The product contains 100% Calendula officinalis petals — no fillers, no blends. Flowers are harvested, dried, and stored to keep their natural fragrance and color. The source region listed is Europe, chosen for consistent growing practices and quality control.

• Single-ingredient: pure dried calendula petals
• Net weight: 4 oz (113 g)
• Origin: European-grown calendula
• Processed and packaged under hygienic conditions

How should I prepare Calendula tea for best flavor?

Steep a measured amount of petals in hot water to release the tea’s aroma and color. Brewing time and petal quantity determine the strength and character of the cup, so adjust to taste. Use a fine strainer or infuser to keep the brew clear and enjoyable.

• Suggested ratio: 1–2 teaspoons petals per 8 oz (240 ml) water
• Water temperature: just below boiling for optimal extraction
• Steep time: 5–10 minutes depending on desired strength
• Optional: sweeten or combine with complementary herbs for blends

How is the product packaged and how long will it stay fresh?

Each package is hand-sealed and hermetically closed to lock in aroma and slow moisture gain. Incoming raw materials are inspected to ensure high standards, and careful drying keeps petals intact. Stored in a cool, dry place away from direct sunlight, the tea maintains its quality for months.

• Sealed packaging protects fragrance and flavor
• Whole petals preserve visual appeal and aroma
• Keep in a dark, dry cupboard for extended shelf life
• Best within recommended storage time on the package

What are common ways people use dried Calendula flowers?

While brewed as a single-ingredient herbal tea, calendula petals are also used in blended infusions, culinary garnishes, and crafts. Their vivid color and scent suit a range of non-prescription, lifestyle uses. Always follow label instructions and consult professionals for any health-related applications.

• Brewed alone for a delicate floral tea
• Mixed with other caffeine-free herbs for custom blends
• Used as decorative edible garnish in salads or desserts
• Added to potpourri or DIY herbal sachets for scent

Who is this for: WILDFIELD HERBS Calendula Tea is aimed at tea enthusiasts, herbal hobbyists, and home cooks seeking a single-source dried flower with a clear floral profile. It suits anyone wanting a pure, easy-to-steep loose herb for daily brewing, blending, or creative culinary uses — particularly those who prioritize transparent sourcing and sealed freshness in their pantry staples.

Ingredients

Calendula Flowers