Wild Planet Wild Pink Salmon — Skinless Boneless, No Salt Added (6 oz cans, Pack of 12) — Sustainably Caught, High-Protein

Wild Planet Wild Pink Salmon is sustainably caught, skinless and boneless canned salmon packed without added salt for a pure, ready-to-eat source of protein and nutrients.

This Wild Planet product offers hand-cut wild pink salmon filets from Alaskan and British Columbian waters, tinned to preserve natural juices and flavor without added fillers or salt. The cans are labeled non-GMO, gluten-free and OU Kosher Pareve, making them a convenient pantry staple for clean-eating plans like keto and paleo. Because the fish is cooked once and packed with its flavorful juices, it requires no draining and can be used straight from the can in recipes or as a quick protein boost.

How is this salmon caught and processed to be sustainable?

Wild Planet partners with local fishing families who use selective harvesting methods designed to protect marine habitats and maintain healthy stocks. Fish are handled promptly and cooked only once to lock in natural flavor and nutrients, then packed without added salt or fillers.

• Sustainably caught in Alaskan and British Columbian fisheries
• Selective harvesting to minimize bycatch and habitat impact
• Hand-cut filets cooked once to preserve texture and juices
• Packed without added salt, fillers, or unnecessary processing

What nutritional benefits can I expect from a can?

Each serving delivers a solid protein boost and key nutrients found naturally in wild salmon. The product is a convenient source of vitamin D and omega fatty acids when consumed as part of a balanced diet.

• High-protein content useful for meals and snacks
• Natural omega fatty acids present from wild-caught fish
• Vitamin D from whole fish sources when included in diet
• No added salt, making sodium control easier

How can I use this canned wild pink salmon in everyday cooking?

The skinless, boneless filets are ready to eat right from the can—no draining required—making them versatile for quick recipes. Use the salmon to boost salads, grain bowls, sandwiches, dips, or simple weeknight meals that need a nutritious protein element.

• Add directly to salads, pasta, or grain bowls for fast meals
• Mash into spreads, salmon cakes, or mixed into omelets
• Stir into soups or chilis for extra texture and flavor
• Serve on crackers or avocado halves for easy snacks

Does this product meet special-diet needs like gluten-free or keto?

Yes—Wild Planet Wild Pink Salmon is labeled gluten-free, Non-GMO, and OU Kosher Pareve, fitting many dietary preferences and restrictions. Its zero-additive approach and natural protein profile make it compatible with low-carb and paleo-style eating.

• Gluten-free and Non-GMO certification stated on packaging
• OU Kosher Pareve for kosher dietary observance
• No fillers, making it suitable for keto and paleo plans
• No added salt supports lower-sodium meal choices

Who is this for: This canned Wild Planet Wild Pink Salmon is ideal for home cooks who want sustainably sourced, ready-to-eat seafood without added salt or fillers. It suits busy professionals, outdoor enthusiasts, and families looking for nutritious pantry staples that fit gluten-free, keto, paleo, or kosher diets, and for anyone who prefers wild-caught fish handled by small fishing crews in northern waters.

Ingredients

Wild Planet Alaska Wild Pink Salmon, No Salt Added, Skinless & Boneless, Kosher, Non-GMO, 6 Ounce (Pack of 12)