Werner Beef Jerky Slab Teriyaki — 10-Count Bulk Pack, Oversized Thin Slices, Tender

This bulk pack contains ten giant jerky slabs from Werner, sliced thin for a tender chew and seasoned with a sweet-savory teriyaki blend. Each slab is ready-to-eat and designed for people who want a substantial, protein-forward snack without fuss—torn into pieces for sharing, added to sandwiches, or eaten straight from the bag. The recipe uses beef, brown sugar, gluten-free soy sauce, sea salt and natural smoke flavor for a familiar teriyaki profile.

How are these jerky slabs different from standard jerky sticks?

Unlike narrow sticks, Werner’s slabs are broad, thin sheets that offer more surface area for seasoning and a softer bite. They’re easier to tear into portions, ideal for sharing or integrating into meals, and provide a different mouthfeel than chewier, thicker jerky products.

• Ten oversized slabs per pack for family-sized snacking.
• Thinly sliced for a tender, easy-to-chew texture.
• Large surface area so teriyaki seasonings penetrate evenly.
• Simple to portion—tear into strips or fold for sandwiches.

What does the flavor profile taste like and what’s inside?

The flavor leans sweet-savory with a clear teriyaki character: brown sugar balanced with gluten-free soy sauce and a touch of natural smoke. The ingredient list includes sea salt, celery powder, onion powder and enzymes like bromelain and papain used to tenderize the meat.

• Primary flavors: brown sugar sweetness and savory teriyaki notes.
• Seasonings include sea salt, onion powder, celery powder, and spices.
• Gluten-free soy sauce is used to keep the teriyaki profile accessible.
• Natural smoke flavor enhances depth without overwhelming sweetness.

How should I store and serve a 10-count bulk pack?

Store unopened in a cool, dry place. After opening, refrigerate any unused slabs to extend freshness and prevent spoilage. Serve torn into bite-size pieces, layered in sandwiches, or paired with cheese and crackers for snack boards.

• Refrigerate after opening to maintain texture and flavor.
• Tear into pieces for sharing or cut to fit wraps and sandwiches.
• Pair with cheese, nuts, or pickles for varied snack platters.
• Portable slices make this convenient for road trips and outings.

Are these jerky slabs suitable for special diets or occasions?

Werner’s slabs cater to people looking for high-protein snacks and those avoiding gluten thanks to the gluten-free soy sauce in the recipe. They’re not vegetarian or vegan and contain natural meat enzymes and typical jerky seasonings, so check ingredients if you have food sensitivities.

• Gluten-free soy sauce used—suitable for many gluten-sensitive diets.
• Contains meat and meat-derived enzymes—unsuitable for vegetarians.
• Staple for gatherings, hikes, game days, and meal additions.
• Refrigeration after opening recommended for safety and quality.

Who is this for? Werner Beef Jerky Slab 10 Count is made for meat lovers who want a big, shareable snack with classic teriyaki flavor—people stocking a pantry for groups, commuters and outdoor enthusiasts who prefer ready-to-eat, protein-forward options. If you want large, thinly sliced jerky that tears apart easily for sharing or meal use, this bulk pack gives you value and convenience with robust teriyaki seasoning.

Ingredients

Beef, Brown Sugar, Gluten Free Soy Sauce (water, soybeans, salt), Sea Salt, Contains 2% or Less of: Celery Powder, Natural Smoke Flavor, Spices, Apple & Lemon Juice Concentrate, Maltodextrin, Onion Powder, Bromelain, Papain.