WASABI-O Wasabi Mayo squeeze bottle 6 oz — creamy, wasabi-forward condiment for sushi, sandwiches, fries

Wasabi-O Wasabi Mayo is a 6 oz squeeze bottle of creamy, wasabi-forward mayonnaise that adds bright, spicy Japanese flavor to sushi, sandwiches, fries, and more.

This compact squeeze bottle blends real wasabi root with a light organic mayonnaise base to deliver a clean, punchy condiment without complicated prep. Designed with input from Chef Kani, the formula balances heat, creaminess, and umami so you can lift everyday meals—wraps, bowls, or appetizers—into restaurant-style bites at home. The easy-squeeze packaging keeps portions precise and the cap mess-free.

What makes this wasabi mayo different from other spicy mayonnaises?

Unlike sauces that rely on artificial flavors or heavy oils, Wasabi-O mixes genuine wasabi paste into a lighter, organic mayo for a fresher, brighter heat. The result is a sharper, cleaner bite that complements rather than overwhelms other ingredients.

• Made with authentic wasabi root for true wasabi character
• Organic ingredients and a light mayonnaise base
• Developed with Chef Kani for balanced heat and texture
• Squeeze bottle for controlled dispensing and less waste

How can I use Wasabi-O mayo in everyday cooking?

Wasabi-O mayo is multipurpose—from a simple dip for fries to a finishing drizzle on sushi or grilled fish. It also works as a flavorful spread for burgers, a zesty dressing base when thinned with citrus or vinegar, and a quick topping for rice bowls or tacos.

• Spread on sandwiches and burgers for a spicy, creamy layer
• Drizzle over sushi rolls or poke bowls for added zing
• Mix with lemon or soy for an instant salad dressing
• Serve as a dipping sauce with veggies, chips, or tempura

Is the product suitable for health-conscious or plant-focused diets?

The recipe emphasizes clean-label ingredients and uses an organic mayonnaise base, offering a lighter alternative to heavier, oil-dense condiments. While it’s not plant-based if the mayo contains eggs, the formula targets shoppers who want fewer additives and a cholesterol-conscious profile.

• Made with organic components for a cleaner ingredient list
• Light mayonnaise base reduces greasy mouthfeel
• Positioned for cholesterol-aware consumers seeking bold flavor
• Check label for specific dietary needs (vegan, allergens)

How do I store and use the squeeze bottle to keep it fresh?

The 6 oz squeezable container is made for convenience: keep it refrigerated after opening and use the cap to prevent spills and oxidation. Controlled dispensing helps avoid cross-contamination when serving family-style or preparing multiple dishes.

• Refrigerate after opening to maintain flavor and texture
• Use steady pressure on the bottle tip for precise application
• Wipe the nozzle after use to prevent clogging or residue buildup
• Perfect portion size for testing on new recipes without waste

Who is this for: Wasabi-O Wasabi Mayo is aimed at home cooks, sushi lovers, and flavor seekers who want an authentic, chef-influenced condiment without the fuss. It suits people who entertain, those experimenting with fusion dishes, and anyone looking to add bright, savory heat to everyday plates without heavy oils or artificial flavoring.

Ingredients

Soybean Oil 30%, Water 29.9%, Sugar 18%, Vinegar 10%, Egg 5%, Lodized Salt 2.5%, Wasabi Paste 2%, Stabiliser (INS 1442, INS 415),, Acidity regulator (INS 338), Natural Flavour, Preservative (INS 211), Antioxidant (INS 386) , Natural Color ( IN. S 141 (ii), colour (INS 133)