Wasa Whole Grain Crispbread crackers, 9.2 oz pack (case of 12) — 100% whole grains, fat free, sturdy oven-baked slices

Wasa Whole Grain Crispbread is a large, oven-baked crispbread made from 100% whole grains that delivers a hearty crunch and a sturdy base for any topping.

Inspired by Swedish baking traditions, this 9.2 oz pack (sold as a case of 12) offers a reliable, slice-like crispbread for snacking, breakfasts, and light meals. Each slice contains 13 g of whole grains and is fat free, giving you a fiber-forward alternative to traditional bread and thin crackers. Made with Non-GMO ingredients and produced with environmental considerations, Wasa Crispbread provides a simple pantry staple that pairs easily with savory or sweet toppings.

How does Wasa Crispbread hold up with heavy or wet toppings?

Wasa crispbreads are thicker and larger than typical crackers, designed to support denser spreads, cheeses, and layered ingredients without quickly sagging. Their oven-baked, compact texture maintains crunch while keeping toppings stable.

• Large surface area for multiple toppings
• Firm, oven-baked structure resists sogginess
• Ideal for cheeses, avocado, smoked fish, and nut butters

What nutritional benefits does this crispbread offer compared to regular bread?

Each slice contains a meaningful portion of whole grains and delivers fiber with zero fat, making it a straightforward option when you want grain-based structure without added oils. It’s not a complete meal by itself but complements balanced toppings to create more nutritious snacks or light meals.

• 13 g whole grains per slice for sustained energy
• Fat-free base—reduces added oils from the carrier itself
• Made with Non-GMO ingredients; versatile for many diets

How can I use Wasa Crispbread throughout the day?

Think of Wasa crispbreads as a flexible canvas: they make quick breakfasts, portable lunches, and simple snacks. Use them as a substitute for bread, as a crunchy layer in salads, or as a tidy party appetizer base.

• Top with ricotta, fruit, and a drizzle of honey for a morning boost
• Build a light lunch with hummus, roasted vegetables, or sliced turkey
• Create canapés with smoked salmon, dill, and lemon for entertaining

Are Wasa Crispbreads environmentally conscious?

Wasa emphasizes sustainable practices and strives for carbon-neutral production in many of its operations. Choosing their crispbreads supports a brand that considers environmental impact alongside food quality.

• Produced with a focus on reducing carbon footprint
• Simple ingredient lists that reduce processing complexity
• Non-GMO sourcing to support ingredient traceability

Who is this for? Wasa Whole Grain Crispbread suits shoppers who want a sturdy, low-fat, whole-grain alternative to sliced bread or thin crackers. It’s great for people building portion-controlled snacks, anyone assembling open-faced lunches, hosts needing reliable appetizer bases, and families looking for a fiber-forward pantry option. If you prefer simple ingredient panels, appreciate oven-baked crispness, and like to top your snacks generously, Wasa makes an easy-to-use, crunchy foundation.

Ingredients

Ingredients: Whole Grain Rye Flour, Yeast, Salt