VIXI Black Tea Bags, 100 Count — Ancient Vietnamese Mountain Tea, Tagless & Plastic-Free, Bold Balanced Flavor

Sourced from wild-grown tea trees that have thrived for centuries on high-altitude slopes in northern Vietnam, this black tea emphasizes pure, earthy character and a balanced boldness. Each box contains 100 individually packed, tagless tea bags made with Japan-imported, plastic-free material. The result is a straightforward, natural black tea you can steep quickly or brew slowly for stronger flavor.

What makes ancient mountain tea different from regular black tea?

Ancient mountain tea grows in remote, high-elevation environments with minimal human intervention, which produces leaves with a distinctive depth and complexity. These trees are often hundreds of years old and adapt to cold climates, which influences leaf composition and flavor intensity.

• Leaves harvested from wild, centuries-old trees above 1,400 m
• Hand-picked and small-batch blended to preserve nuanced taste
• No farm cultivation or commercial additives used

How should I brew VIXI Black Tea for hot, iced, or cold brew?

Steeping time and water temperature shape the cup: shorter, hotter steeps bring out briskness; longer or cooler methods extract smoother, sweeter notes. The tagless, plastic-free bags are suitable for quick single-cup brewing or multiple hours of cold infusion.

• Hot: steep 3–5 minutes in 95°C (203°F) water for a robust cup
• Iced: brew double-strength, pour over ice to chill without dilution
• Cold brew: steep in cold water for 6–12 hours for mellow, low-bitterness flavor

Are these tea bags natural and eco-conscious?

Yes. The blend contains only naturally grown leaves with no artificial sweeteners, flavors, colors, or preservatives. Tea bags use imported Japanese material that is free of plastic and staples, reducing unwanted residues and keeping the cup cleaner.

• 100% natural leaves; no flavorings or preservatives added
• Tagless, staple-free bags made from plastic-free material
• Transparent sourcing from wild Vietnamese mountain trees only

How does VIXI ensure consistent quality across 100 tea bags?

Experienced pickers hand-harvest leaves from select mountain areas and local blenders create consistent small-batch mixes to maintain flavor balance. Every box is crafted to deliver an even, repeatable drinking experience from the first cup to the hundredth.

• Hand-harvest and small-batch blending for stable aroma and strength
• Quality controls at packing to keep bags uniform and intact
• Only wild-grown Vietnam mountain tea used—no farmed leaf additions

Who is this for: VIXI Black Tea Bags suit people who want a straightforward, earthy black tea with character—ideal for tea lovers who prefer single-serve convenience but expect authentic, wild-grown origin. It’s a good pick for everyday hot cups, iced tea on warm days, and slow cold brews for milder flavor; also for eco-aware consumers seeking plastic-free, tagless packaging and natural ingredient lists.

Ingredients

Vietnam Mountain Black Tea