Viva Naturals Organic Quinoa – White Whole Grain 24 oz, Pre-Washed, USDA Organic, Gluten-Free

Viva Naturals Organic Quinoa is a pre-washed, mechanically de-saponized whole grain delivering plant-based protein and fiber as a versatile, USDA Organic, non-GMO, gluten-free pantry staple.

Harvested from the Southern Highlands of the Andean Plateau and thoughtfully prepared for easy cooking, this 24 oz (1.5 lb) bag of white quinoa arrives ready to use without the need for lengthy rinsing. It provides a mild, slightly nutty flavor with larger, rounder seeds that hold texture well in hot and cold dishes. Certified USDA Organic, Non-GMO Project Verified, vegan, kosher, and gluten-free, Viva Naturals quinoa is designed for everyday meals and for cooks who want reliable, clean-label ingredients.

How do I cook Viva Naturals quinoa for fluffy grains?

Cooking quinoa is simple and fast: use a 2:1 water-to-quinoa ratio, bring to a simmer, cover, and cook 12–15 minutes until the grains are tender and the germ spirals separate. Let it rest off the heat for 5 minutes, then fluff with a fork to separate the seeds and preserve that light texture.

• Ratio: 2 cups water to 1 cup quinoa for stovetop cooking.
• Simmer time: 12–15 minutes until water is absorbed.
• Rest and fluff: 5 minutes off heat to maximize fluffiness.
• Use: perfect for salads, bowls, and side dishes.

What nutritional benefits does this quinoa deliver?

Viva Naturals Organic Quinoa supplies plant-based nutrition suitable for varied diets: each serving contains vegan protein and dietary fiber, along with essential minerals like magnesium and iron. It’s a whole grain alternative that contributes to balanced meals without gluten or animal products.

• Protein: around 6 g per serving to support plant-based meals.
• Fiber: about 3 g per serving for satiety and texture.
• Minerals: a source of magnesium and iron from whole seeds.
• Diet-friendly: USDA Organic, Non-GMO, gluten-free, vegan, kosher.

How can I use this quinoa beyond simple sides?

Quinoa is highly adaptable—use it in breakfast bowls, baked goods, and savory mains. Grind into flour for gluten-free baking, toss into salads for extra bite, or swap for rice in curries, stir-fries, and stuffed vegetables.

• Breakfast: blend into oatmeal or grain bowls with fruit and nuts.
• Baking: mill into quinoa flour for gluten-free cookies or muffins.
• Main dishes: substitute for rice in pilafs, stir-fries, and stuffed peppers.
• Cold dishes: chilled quinoa holds dressing and vegetables well for salads.

Why buy pre-washed, mechanically de-saponized quinoa?

Pre-washed and mechanically de-saponized quinoa removes the bitter outer coating (saponins) so you can cook it straight from the bag with no additional rinsing step. This saves time, reduces water use, and ensures a consistent mild flavor and pleasant texture every time.

• Ready-to-cook: no lengthy rinsing required.
• Consistent taste: reduced bitterness for predictable recipes.
• Convenience: ideal for quick weeknight meals and meal prep.
• Quality: sourced from the Andean Highlands for larger grains.

Who is this for: Viva Naturals Organic Quinoa is aimed at home cooks, meal-preppers, and anyone following a gluten-free, vegan, or clean-label lifestyle who wants a versatile whole grain on hand. It suits athletes and busy families seeking plant-based protein, bakers exploring gluten-free flours, and cooks who appreciate a pre-washed, reliable ingredient that performs well across sweet and savory recipes.

Ingredients

Ingredients: Organic quinoa. Produced in a facility that also processes peanuts, tree nuts, milk and soy.