VAHDAM First Flush Darjeeling Loose-Leaf Black Tea 3.53 oz (100 g) — Spring-harvest, Floral Muscatel Notes

VAHDAM First Flush Darjeeling is a spring-harvest, whole-leaf loose black tea delivering a light, floral aroma and brisk, delicate flavor—perfect brewed without milk for a refined cup.

Picked during the very first plucking of the season, this Darjeeling first-flush harvest captures the fresh, green character that tea lovers prize. The leaves are sourced directly from premium Indian estates, vacuum-sealed within 24–72 hours of plucking and packed in a three-layer resealable bag to lock in aroma and flavor. With about 50 cups per 3.53 oz (100 g) pack and medium caffeine, it’s versatile for morning clarity or a gentle afternoon uplift.

How does VAHDAM First Flush Darjeeling taste and smell?

This first-flush Darjeeling offers a light golden liquor with floral, muscatel-like notes and a subtle vegetal sweetness. The fragrance is fresh and garden-like, while the flavor stays delicate rather than heavy—ideal for those who prefer nuanced black teas.

• Floral and muscatel aroma with light fruity undertones
• Clear, pale-golden infusion instead of a dark brew
• Balanced, mildly brisk finish without astringent bite

What is the best way to brew these loose leaves for 50 ideal cups?

Use 2 g of loose leaf per 200 ml of water heated to near boiling (100°C) and steep for 3–5 minutes. Shorter infusion preserves the delicate floral notes; longer steeping yields a bolder cup but can increase bitterness.

• Measure: 2 g tea per 200 ml water — roughly one teaspoon per cup
• Temperature: 100°C (near boiling) for best extraction
• Steep time: 3 minutes for light, 5 minutes for fuller body

How is this tea sourced and packed to ensure freshness?

VAHDAM sources whole leaves directly from premium Darjeeling estates and processes them quickly to preserve the first-flush character. Leaves are vacuum-sealed within 24–72 hours after plucking and placed in a three-layer, moisture-resistant resealable bag to maintain aroma and prevent staling during transit.

• Direct-sourced from certified Darjeeling plantations
• Vacuum-sealed within 24–72 hours after harvest for garden-fresh aroma
• Triple-layer resealable packaging for long-term freshness

What ethical and sustainability practices support this product?

VAHDAM operates an innovative direct-trade model that improves farmer compensation and reduces supply-chain intermediaries. The brand is carbon-neutral and plastic-neutral, and it allocates a portion of revenue to social initiatives supporting the education of tea growers’ children.

• Direct sourcing with fairer pay for growers
• Carbon-neutral and plastic-neutral commitments
• Percentage of revenue funds education programs for growers’ families

Who is this for? Tea drinkers who appreciate delicate, terroir-driven black teas will value VAHDAM First Flush Darjeeling. It’s especially suited to those who enjoy sipping a refined, floral cup without milk, collectors of single-origin teas, and anyone seeking ethically sourced, plantation-fresh loose leaf for daily enjoyment or special tasting sessions. The medium caffeine level makes it flexible for early-day alertness or a measured afternoon pick-me-up without the heaviness of stronger black teas.