UNHA'S ASIAN SNACK BOX Honey Yuzu Ginger Tea Concentrate 2.2 lb — Caffeine-Free, Multipurpose

Unha's Korean Honey Yuzu Ginger Tea is a 2.2 lb jar of citron (yuzu/yuja) concentrate blended with real yuzu peel, warming ginger, and honey, made to stir into hot or iced beverages or use as a versatile citrus marmalade.

This jar contains a traditional Korean yuja-cha base reimagined for everyday use: bright, aromatic citrus notes from citron, a touch of ginger warmth, and honey sweetness for balance. Prepared in Korea, the concentrate dissolves easily into hot water for a soothing tea or into cold liquids for a sparkling, refreshing drink. Beyond beverages, its jam-like texture works as a spread, glaze, or mix-in, making it a multipurpose pantry item for home cooks and busy beverage makers.

How do I make a hot or iced drink with this citron concentrate?

Use the concentrate as a quick tea base by stirring 1–2 tablespoons into your preferred liquid. For hot tea, dissolve in boiling water; for iced drinks, mix with chilled water or sparkling water and add ice.

• Hot: 1–2 tbsp in 8 oz boiling water, stir until smooth.
• Iced: 1–2 tbsp in 8–12 oz cold or sparkling water, add ice.
• Adjust sweetness and strength by increasing or reducing tablespoons.
• Add lemon, green tea, or whiskey for variations.

Can I use this jar as a spread or dessert topping?

Yes—its marmalade-like consistency makes it ideal on toast, scones, and yogurt or as a bright finishing sauce for desserts. The citrus peel adds texture while honey provides gentle sweetness, complementing both baked goods and cold treats.

• Spread on toast, biscuits, or croissants for a citrusy breakfast.
• Spoon over ice cream, pancakes, or waffles as a fruity topping.
• Swirl into yogurt, oatmeal, or smoothie bowls for flavor and bits of peel.
• Use in baking as a filling for tarts or layered cakes.

How can I cook with yuzu ginger honey concentrate?

The blend adds a lively citrus-ginger note to marinades, glazes, and dressings without extra steps. It pairs well with chicken, pork, and salmon and can be blended into vinaigrettes, sauces, or pan glazes for a glossy, flavored finish.

• Marinade: mix concentrate with soy sauce and oil for meat or tofu.
• Glaze: brush on roasted chicken, pork, or salmon during final roasting.
• Dressing: whisk with olive oil, vinegar, and mustard for salads.
• Sauce booster: add to stir-fries or noodle bowls for a citrus lift.

Is this tea caffeinated and where is it made?

Unha's Korean Honey Yuzu Ginger Tea is naturally caffeine-free and crafted in Korea using citron peel, ginger, and honey. Its caffeine-free profile makes it suitable for morning or evening enjoyment, and it requires no steeping time—just stir and serve.

• Caffeine-free: suitable for those avoiding caffeine.
• Made in Korea: traditional yuja-cha preparation and ingredients.
• Ready-to-use concentrate: fast preparation for hot or cold drinks.
• Long-lasting jar: 2.2 lb size for frequent use and sharing.

Who is this for? Home cooks, beverage lovers, and anyone who enjoys bright citrus flavors with a spicy ginger finish will find this jar useful. It suits people looking for an easy way to make classic Korean yuja-cha at home, bakers who want a ready citrus topping, and home bartenders crafting refreshing mocktails or cocktails. Because it’s caffeine-free and versatile, it’s a practical pantry staple for families, tea enthusiasts, and creative cooks seeking a shelf-stable source of yuzu flavor.

Ingredients

Citron, Ginger, Honey, Sugar, Water, Fructose, CMC, Citric Acid, Oleoresin Ginger, Vitamin C, Glucogel