TRUE PATH High Protein Peanut Butter Chocolate Chip Cookie Dough — 16 oz jar, 98g protein, vegan & low‑carb

TRUE PATH High Protein Cookie Dough is a peanut butter chocolate chip, spoonable spread that delivers 98g plant-based protein per jar while staying low-carb, vegan, gluten-free and sugar-free.

If you want a dessert-style snack that supports keto or plant-based goals, this edible cookie dough brings familiar flavor without the sugar, gluten, or dairy. Made from peanuts, almond flour, pea protein, monk fruit and erythritol with dairy-free chocolate chips, the 16 oz jar is versatile: eat by the spoonful, fold into smoothies, use as a frosting alternative, or spread it on low-carb crackers. The texture is soft at room temperature and firms up when chilled, giving you two pleasant consistencies in one product.

How does this cookie dough fit a low-carb or keto plan?

The recipe minimizes net carbs by using erythritol and monk fruit instead of sugar and relies on nut flours and pea protein to raise fat and protein content. Carbohydrate impact is reduced, making it easier to include as a treat without spiking glucose when portioned wisely.

• Sweetened with monk fruit and erythritol — no sugar added
• High protein (98g per jar) to support satiety
• Nut-based flours lower net carbs versus wheat
• Use small servings to keep keto macros on track

Can someone with dietary restrictions enjoy this product?

Yes — the formula is vegan, dairy-free and certified gluten-free ingredients are used to keep it suitable for multiple restricted diets. Still, always check the label for cross-contact warnings if you have severe allergies, since peanuts are the primary ingredient.

• Vegan-friendly: no animal-derived ingredients
• Dairy-free chocolate chips maintain vegan status
• Gluten-free composition for those avoiding gluten
• Peanut-forward — not recommended for peanut allergies

What are practical ways to enjoy this edible cookie dough?

The texture and flavor pair well with many serving methods: spoon it straight from the jar for a quick protein boost, fold a scoop into a smoothie for creaminess, or spread it on crispbreads for a portable snack. It also works as a low-sugar frosting replacement for keto baking projects.

• Snack straight from the jar for convenience
• Stir into smoothies or protein shakes for richness
• Spread on low-carb toast, crackers, or apple slices
• Chill briefly for a firmer, cookie-like texture

How do storage and serving temperature affect texture?

At room temperature the cookie dough remains soft and spreadable for easy scooping; refrigeration firms it up for a denser, chewy mouthfeel. Simple reheating to room temp for a few minutes restores spreadability if you prefer it softer.

• Spoonable at room temperature for smooth spreading
• Chilled for a thicker, chewier consistency
• Short warm-up returns spreadable texture without cooking
• Reseal jar and refrigerate for longer shelf life after opening

Who is this for? TRUE PATH High Protein Peanut Butter Chocolate Chip Cookie Dough is aimed at active people and flavor-seekers who want a dessert-like experience without the usual sugars or dairy. It suits keto practitioners, vegans, gluten-averse customers, athletes seeking plant protein, and anyone who wants a portable, high-protein treat. If you need strict allergen avoidance for peanuts, choose carefully; otherwise this jar offers a flexible, flavorful solution for snacks, post-workout additions, or recipe swaps when you want indulgence with cleaner ingredients.

Ingredients

Peanuts, Almond Flour, Pea Protein, Sugar-Free Chocolate Chips, Monk Fruit, Erythritol