Tony Packo's Bread and Butter Pickles 24 oz Jar — Crisp, Fat-Free, No High Fructose Corn Syrup

Tony Packo's Gourmet Bread and Butter Pickles are a 24-ounce jar of crisp, sweet, fat-free pickles made without high fructose corn syrup, crafted for sandwiches, snacks, and family tables.

These pickles carry the flavor heritage of Tony Packo's, a brand known since 1902 and celebrated on pop-culture shows like M.A.S.H. The 24 oz jar holds bread-and-butter style cucumber slices preserved in a sweet-and-tangy brine that emphasizes crunch and balance. Packaged with extra padding for safe delivery, this jar is ready to brighten sandwiches, cheese plates, and snack bowls, while avoiding high fructose corn syrup and adding no fat to your menu.

What makes Tony Packo's Bread and Butter Pickles different from ordinary pickles?

These pickles focus on a traditional bread-and-butter profile: a blend of sweetness and mild vinegar tang that enhances rather than overpowers food. They are produced without high fructose corn syrup and labeled fat-free, aiming to preserve a clean, crisp texture. The brand also brings a century-long culinary reputation that fans recognize.

• Crisp cucumber slices in a balanced sweet-and-vinegar brine.
• No high fructose corn syrup—sweeter notes come from natural sweeteners.
• Fat-free: adds flavor without extra fat to dishes.
• Heritage brand since 1902 with pop-culture recognition.

How should I use these pickles in everyday meals?

The 24 oz jar is sized for regular use—ideal for topping burgers, layering on deli sandwiches, or adding a sweet-crisp contrast to picnic trays. A few slices instantly lift grilled meats and cold salads; the brine also makes a quick marinade or dressing base when diluted. Because the flavor is approachable, they pair well with mild cheeses, roasted vegetables, and fried foods.

• Slice onto burgers, hot dogs, or deli sandwiches for added crunch.
• Serve on charcuterie boards with cheeses and cured meats.
• Stir into potato or pasta salads for bright, sweet acidity.
• Use brine sparingly to toss with vinaigrettes or marinades.

What should I know about storage, ingredients, and jar care?

Unopened, the sealed jar stores at room temperature in a cool, dark place until the best-by date. After opening, keep refrigerated and use within a reasonable timeframe to preserve crunch and flavor. The product arrives with extra padding to reduce breakage risk in transit—handy if ordering online or gifting a jar.

• Store unopened jars in pantry; refrigerate after opening.
• Consume within a few weeks after opening for best texture.
• Extra packaging protects the glass jar during shipping.
• Check label for specific ingredient details and allergens.

How does this jar deliver value for families and entertainers?

At 24 ounces, the jar balances quantity and shelf life: large enough for repeat use but sized for easy storage. The approachable sweet-and-tangy flavor keeps crowds happy without masking other foods, making it a versatile item for weekday meals or weekend gatherings. The brand’s long history offers a recognizable product for those who appreciate classic regional flavors.

• Generous 24 oz size suits families and small gatherings.
• Versatile condiment for casual meals and entertaining.
• Recognizable Tony Packo's name adds nostalgic appeal.
• Packaged for safe shipping—good for gifts or pantry staples.

Who is this for? Tony Packo's Gourmet Bread and Butter Pickles are for home cooks, sandwich lovers, and hosts who want a reliably sweet-crisp pickle without high fructose corn syrup. If you enjoy classic midwestern pickle flavor, serve pickles on sandwiches, charcuterie, or at family meals, and want a product backed by a long-standing brand, this 24-ounce jar is a practical, flavorful choice.

Ingredients

Ingredients: Cucumbers, Water, Sugar, Onions, Vinegar, Salt, Spices, Tumeric, Polysorbate 80