Tiesta Tea Victorian Earl Grey Loose Leaf Black Tea — Lavender & Bergamot, Reusable Airtight Tin

Tiesta Tea Victorian Earl Grey is a loose-leaf black tea infused with bergamot and lavender for a floral, classic Earl Grey experience.

This Victorian Earl Grey blend marries traditional bergamot oil with delicate lavender, rose petals, and marigold for a layered, aromatic cup. Packaged in a reusable airtight tin, the loose leaves preserve brightness so you can steep fresh, fragrant servings at home or share a tasteful gift. The blend is versatile—enjoy it hot, with milk, or served over ice when you want a cooler floral refresher.

What flavor profile will I notice in this Victorian Earl Grey?

Expect a base of robust black tea framed by bright citrus from bergamot and a gentle floral lift from lavender and petals. The profile is balanced, not cloying: citrus top notes, a warm tea backbone, and a subtle floral finish.

• Bergamot oil gives a citrusy, slightly bergamot-forward aroma.
• Lavender adds a soft, aromatic floral layer without overpowering.
• Rose petals and marigold provide visual appeal and mellow floral undertones.
• Loose-leaf black tea supplies full-bodied structure and warmth.

How do I brew Victorian Earl Grey for best results?

Use 1.5 teaspoons of leaves per 8-ounce cup and steep in 195°F water for 3–5 minutes to extract balanced flavor. Adjust steep time or leaf amount slightly to suit stronger or milder preferences; over-steeping can bring astringency.

• Water temperature: about 195°F (near boiling).
• Steeping time: 3–5 minutes for balanced flavor.
• Measure: 1.5 tsp loose leaf per 8 oz water.
• Try iced: double-brew strength, cool, then pour over ice.

How does the reusable tin help preserve freshness and convenience?

The metal tin seals out light and air, which slows flavor loss so leaves stay aromatic for multiple brews. It’s designed as a countertop-friendly storage solution and makes gifting simple and attractive.

• Airtight closure to limit oxidation and moisture exposure.
• Holds 40–50 servings depending on scoop size.
• Durable, reusable container that reduces waste from disposable packaging.
• Compact design fits pantry shelves or makes a decorative display.

Can I customize this Earl Grey for milk, sweetener, or iced tea?

Yes—this Earl Grey adapts well to dairy and non-dairy milks, light sweetening, or chilled preparations. The bergamot and floral notes pair nicely with milk and a touch of sweetener, while cold brewing highlights brightness for a refreshing iced tea.

• Add milk or almond milk for a creamier, softer cup.
• Light honey or simple syrup preserves aromatic clarity.
• For iced tea, steep stronger, chill, then serve over ice with lemon.
• Pair with scones, light pastries, or fruit-forward desserts.

Who this is for: Tiesta Tea Victorian Earl Grey is crafted for tea lovers who appreciate a traditional Earl Grey with a floral twist—those who want loose-leaf quality, visual flair in the cup, and a reusable tin for freshness. It suits everyday drinkers seeking an aromatic morning or afternoon cup, hosts looking to offer a distinctive brew, and gift-givers preferring elegant tea presentation. If you enjoy bergamot-forward teas with gentle florals and the flexibility to brew hot or iced, this blend is designed to deliver consistent, fragrant results.

Ingredients

Black Tea, Lavender, Natural Flavors, Marigolds, Rose Petals, Cornflowers