Three Farm Daughters High Fiber Spaghetti Pasta, 12 oz 2-Pack — Bronze-Cut, Non-GMO

Made from specialty non-GMO wheat and durum semolina grown by Three Farm Daughters, this spaghetti balances everyday flavor with a nutrition-forward profile. Bronze-cut for a hearty bite and packaged as a convenient 12 oz. two-pack, the pasta offers more fiber and protein than typical wheat noodles while keeping a clean label with only two ingredients.

How does this spaghetti differ from regular pasta?

Unlike conventional pasta, this spaghetti is produced from wheat selected for higher resistant starch and fiber content, which reduces net carbohydrates per serving. The bronze-cut extrusion gives each strand a rough surface that holds sauces well, preserving classic pasta mouthfeel while boosting fiber and protein.

• Contains 9 g fiber and 8 g protein per serving.
• Lower net carbs compared with standard semolina pasta.
• Bronze-cut texture for better sauce adhesion.
• Sodium-free with only two farm-sourced ingredients.

What are the ingredients and where is it made?

The ingredient list is intentionally short: wheat flour and durum semolina sourced from the brand’s non-GMO wheat. Produced and packaged in the USA, the pasta reflects a farm-to-pantry approach with a transparent supply chain and minimal processing.

• Two simple ingredients: wheat flour and durum semolina.
• Non-GMO wheat grown for higher resistant starch.
• Pasta manufactured in the United States.
• Sodium-free and free from unnecessary additives.

How will this pasta fit into my meals and cooking routine?

This spaghetti swaps into familiar recipes—spaghetti night, cold pasta salads, or quick weeknight sauces—without sacrificing flavor. Cooking times and techniques remain straightforward, and the rough bronze-cut surface helps sauces cling for balanced bites every time.

• Use in classic red sauces, pesto, or olive oil-based preparations.
• Holds up well in baked pasta dishes and cold salads.
• Simple to prepare: follows standard boiling and draining methods.
• Available in multipacks for pantry stocking.

What nutritional benefits can I expect from one serving?

This pasta supplies a notable fiber boost and a meaningful protein contribution compared with ordinary pasta, while containing fewer calories per serving. The resistant starch and prebiotic fiber support normal digestive function as part of a varied diet, and the reduced net carbs make it easier to manage carbohydrate intake.

• Provides 9 grams of fiber per serving.
• Offers 8 grams of protein per serving.
• Contains about 10% fewer calories than comparable pasta options.
• Higher resistant starch from specialty wheat reduces net carbs.

Who is this for? Three Farm Daughters High Fiber Spaghetti suits shoppers who want a simple-ingredient, non-GMO pasta that tastes like traditional spaghetti but offers more fiber and protein. It’s a good choice for families, meal-preppers, and anyone looking to increase fiber in everyday meals without changing cooking habits or flavor expectations.

Ingredients

Wheat Flour