The Republic of Tea Chocolate Herbal Tea — Cuppa Chocolate Dubai, Low-Caffeine 36 Ct Tin, Gluten-Free

This tea takes its cue from the famous Dubai chocolate-pistachio dessert, translating those flavors into a caffeine-light, indulgent herbal infusion. Each individually wrapped tea bag delivers a creamy, slightly sweet profile with hints of roasted carob and organic cacao balanced by mineral pink Himalayan salt. The tin holds 36 tea bags—convenient for daily treats, office kettles, or gifting.

What flavors should I expect from Cuppa Chocolate Dubai?

The blend emphasizes roasted carob and organic cacao for a deep chocolate backbone, while roasted dandelion root adds roasted, earthy notes that mimic toasted nuts. Natural flavors and a touch of pink Himalayan salt round out the profile, creating a dessert-like cup without added sugar.

• Primary tastes: roasted carob and cacao.
• Support notes: roasted dandelion root and natural flavorings.
• Finishing hint: pink Himalayan salt for balance.
• Optional serving: add milk for a creamier, decadent experience.

Is this tea caffeinated or caffeine-free?

While mostly herbal, Cuppa Chocolate Dubai contains a very small amount of caffeine from one or more ingredients, so it’s classified as low-caffeine rather than fully caffeine-free. It’s a good option when you want reduced stimulation but still crave a rich, chocolatey cup.

• Not fully caffeine-free; contains trace caffeine sources.
• Better suited for afternoon or early evening than strong black teas.
• Does not contain added stimulants beyond natural ingredient traces.

How do I brew it for the best flavor?

Brewing is straightforward: use freshly boiled, filtered water and steep each tea bag for 5–7 minutes to extract the full chocolate and roasted notes. For a creamier, dessert-style cup, add a splash of milk or your preferred dairy-free alternative at the end.

• Water temperature: rolling boil (100°C / 212°F).
• Steeping time: 5–7 minutes for full flavor.
• Serving tip: add milk or a milk alternative for a richer mouthfeel.
• Calories: 0 when unsweetened; gluten-free and kosher certified.

What are the ingredients and dietary features?

The formula is focused and transparent: organic roasted carob, organic roasted dandelion root, natural flavors, organic cacao, and pink Himalayan salt. The product is gluten-free and kosher, with zero calories per serving when taken without milk or sweeteners.

• Organic roasted carob and organic cacao for chocolate-like taste.
• Organic roasted dandelion root for depth and toasty notes.
• Pink Himalayan salt and natural flavors for balance.
• Gluten-free, kosher, 0 calories unsweetened.

Who is this for? Cuppa Chocolate Dubai suits tea drinkers who want a dessert-inspired, low-caffeine option—perfect for chocolate lovers seeking a warm, cozy beverage without the full lift of a traditional caffeinated tea. It’s also ideal for gift boxes, workplace kettles, and anyone who enjoys experimenting with milk or non-dairy additions for a more indulgent cup.

Ingredients

Organic roasted carob, organic roasted dandelion root, natural flavors, organic cacao and pink Himalayan salt