The Casa Market Quince Paste Membrillo — 2 lb Sliceable Block, Firm Texture & Shelf-Stable

Quince Paste (membrillo) from The Casa Market is a firm, sweet quince jelly made from ripe quince fruit, cooked and set into a sliceable 2-pound block ideal for pairing with cheeses, breads, and desserts.

Originating in Iberian and Latin culinary traditions, this quince paste—commonly called membrillo—is prized for its fragrant, slightly floral fruit flavor and dense, sliceable texture. Our 2-lb block offers the convenience of a larger-format serving for entertaining, cheese boards, or everyday use in sandwiches and baking. Shelf-stable and naturally high in pectin, quince paste brings a balance of sweetness and fruitiness without requiring refrigeration until opened.

How should I serve The Casa Market quince paste for the best flavor?

Serve thin slices of membrillo alongside medium to sharp cheeses like Manchego, aged cheddar, or goat cheese to create a contrast of sweet and savory. It also melts beautifully into warmed sauces or can be spread on toast for a simple, fruity treat.

• Slice 3–6 mm for cheese boards; thicker slices for toasts and desserts.
• Pair with nutty crackers, olives, or cured meats for variety.
• Warm gently to glaze roasted fruits or mix into savory sauces.

What is the texture and shelf life of this 2 lb membrillo?

The Casa Market quince paste is firm and dense—firme enough to be sliced cleanly yet tender enough to spread when warmed. Unopened, it keeps in a cool, dry pantry for many months; after opening, refrigerate and use within a few weeks for best quality.

• Dense, sliceable consistency ideal for presentation.
• Unopened shelf-stable; refrigerate after opening.
• Typical opened storage: several weeks; check packaging for exact date.

Can I use membrillo in recipes beyond cheese pairings?

Absolutely—quince paste is versatile in both sweet and savory cooking. It can be stirred into stews for a hint of fruity sweetness, used as a filling for pastries, or formed into cubes and skewered with nuts for elegant bites.

• Use as a tart or pastry filling for a floral, fruity note.
• Stir small pieces into sauces or glazes for roasted meats.
• Dice into salads or grain bowls for bursts of sweetness and texture.

How do I slice and store the quince paste for entertaining?

For a polished presentation, chill the block briefly to make cleaner cuts and use a sharp knife. Wrap leftovers tightly or store in an airtight container to preserve aroma and prevent drying.

• Chill 20–30 minutes before slicing for neat edges.
• Use a non-stick or lightly oiled knife for smooth slices.
• Store wrapped or in containers in the refrigerator after opening.

Who is this product for? The Casa Market 2-lb quince paste is designed for home cooks, charcuterie lovers, caterers, and bakers who want a large-format, high-quality membrillo for gatherings, recipe use, or regular enjoyment. It’s a smart choice for people building cheese boards, chefs exploring traditional Spanish and Latin flavors, or anyone seeking a pantry-stable, fruit-forward ingredient to elevate both everyday and special-occasion dishes.