Thai Kitchen Organic Unsweetened Lite Coconut Milk 13.66 fl oz (Pack of 6) — USDA Organic, Lower-Fat Vegan Pantry Staple

Thai Kitchen Organic Unsweetened Lite Coconut Milk is a lower-fat, USDA-certified organic coconut milk ideal for cooking, baking and beverages when you want coconut flavor with fewer calories.

Made from freshly pressed organic coconut meat, this lite coconut milk delivers the tropical aroma and creamy mouthfeel of coconut without the higher fat content of full-fat coconut milk. It’s unsweetened and vegan, offering a clean, neutral base for savory curries, smoothies, sauces and desserts. Packaged in convenient 13.66 fl oz cans and sold in a pack of six, it’s an easy pantry staple for home cooks who want reliable, organic ingredients.

How does this lite coconut milk change recipes compared with regular coconut milk?

Because it contains about 60% less fat and calories than regular coconut milk, Thai Kitchen Organic Unsweetened Lite Coconut Milk yields a lighter texture and lower-calorie profile. It still imparts coconut flavor but won’t create the same richness or mouth-coating thickness as full-fat varieties, which can be preferable in everyday dishes.

• Less oily finish in soups and curries
• Works well in emulsified sauces and beverages
• Requires less dilution when used in smoothies
• Keeps baked goods moist without excess greasiness

Is this product suitable for special diets and food restrictions?

Yes — the product is USDA-certified organic, non-GMO, gluten-free and contains no preservatives. It’s unsweetened and 100% vegan, making it a versatile non-dairy option for lactose-free, plant-based and gluten-free meal plans.

• USDA-certified organic ingredient sourcing
• Non-GMO Project compatible ingredients
• Gluten-free and dairy-free for allergy-conscious cooking
• Unsweetened for full control over added sugars in recipes

How should I use and store these 13.66 fl oz cans in my kitchen?

The cans are sized for single-recipe use or small-batch cooking and will stay fresh unopened on the pantry shelf. After opening, refrigerate any unused portion in a sealed container and use within a few days for best flavor and texture, as you would with other coconut milks.

• Perfect for adding to one-pot curries or a single smoothie
• Stir before using if slightly separated; shake canned contents
• Transfer leftovers to airtight container and refrigerate
• Use within 3–4 days once opened for optimal quality

Can I substitute this lite coconut milk into desserts and beverages?

Yes — its unsweetened profile makes it a flexible substitute in desserts and drinks where you want coconut flavor without extra fat. Expect a lighter texture in custards or puddings; for ultra-creamy desserts you may need to adjust thickening agents or combine with full-fat coconut milk sparingly.

• Use as-is in smoothies for lower-calorie creaminess
• Add to coffee or tea for a coconut-forward non-dairy creamer
• Combine with thickeners for lighter custards or sauces
• Ideal for lightened baked goods and fruit-based desserts

Who is this for: Home cooks and bakers who want authentic coconut flavor while cutting back on calories and fat will appreciate Thai Kitchen Organic Unsweetened Lite Coconut Milk. It’s suited to families managing calorie intake, people following plant-based or dairy-free diets, and anyone who prefers cooking with USDA-certified organic ingredients. Because the cans are single-use friendly and come as a convenient six-pack, it’s also a practical choice for meal preppers, small households and cooks who like to keep organic pantry staples on hand.

Ingredients

Water, Organic Coconut & Organic Guar Gum.