SYRUVIA Watermelon Syrup 25.4 fl oz with Pump — Pure Cane Sugar, Kosher, Barista-Grade Flavor

SYRUVIA Watermelon Syrup is a bright, juicy watermelon-flavored syrup in a 25.4 fl oz bottle with a pump for easy, precise pouring.

This syrup delivers a lively summer fruit aroma and smooth sweetness designed to enhance cocktails, mocktails, lemonades, iced teas, desserts, and more. Made in the USA with pure cane sugar and Kosher certification, the formula focuses on clean, consistent flavor without unnecessary fillers. The included pump makes portioning simple and mess-free whether you're crafting drinks at home, in a café, or behind a bar.

How does SYRUVIA Watermelon Syrup change everyday drinks?

Adding this watermelon syrup transforms plain beverages into fruit-forward, café-style creations with minimal effort. A small amount brightens iced teas and lemonades while maintaining balance; a larger pour produces dessert-like flavors for shakes and cocktails. The syrup’s aroma helps drinks smell like fresh fruit even when fresh watermelon isn’t available.

• Use 1–2 pumps for iced tea or soda; 3–6 for mocktails and cocktails.
• Mix into smoothies for a concentrated watermelon boost without extra pulp.
• Add to simple syrups or glazes for fruit-flavored desserts and toppings.

What makes SYRUVIA syrup suitable for professional or home use?

The 25.4 fl oz bottle and pump are designed for frequent use and consistent results, minimizing waste and spillage. Because it’s made with pure cane sugar and produced in the USA, the syrup offers dependable sweetness and predictable flavor that baristas and bartenders can rely on. Kosher certification and a clean ingredient list make it a versatile option in many service settings.

• Durable pump for controlled, repeatable servings.
• Pure cane sugar base for stable sweetness and texture.
• Suitable for cafés, home bars, and catering use.

Which recipes work best with watermelon syrup?

Watermelon syrup pairs naturally with citrus, mint, coconut, and light spirits like vodka or rum. It blends smoothly into cold preparations—lemonades, slushes, frappes, and iced coffees—while also being a great finishing syrup for fruit tarts and panna cotta. Use it as a flavoring agent or finishing drizzle depending on the desired intensity.

• Cocktails: watermelon mint smash, vodka collins, rum punch variations.
• Non-alcoholic: sparkling lemonades, iced herbal teas, fruity slushes.
• Desserts: drizzle over vanilla ice cream, mix into mousse or glazes.

How should I store and dose the syrup for best results?

Store the bottle in a cool, dry pantry away from direct sunlight; refrigeration after opening is optional but can extend freshness. The pump enables precise dosing so you can standardize recipes: count pumps for repeatable flavor rather than guessing with teaspoons. Shake gently if separation occurs before dispensing for consistent texture.

• Keep sealed and away from heat; refrigerate for longevity if desired.
• Use the pump to measure servings—1 pump ≈ a small flavor hit, adjust to taste.
• Shake before use if ingredients settle over time.

Who this product is for: SYRUVIA Watermelon Syrup is ideal for home entertainers, café owners, bartenders, and anyone who wants a reliable, fruity flavor boost without fresh fruit prep. It suits those seeking a versatile syrup for cocktails, mocktails, lemonades, smoothies, and desserts—especially when convenience, consistent taste, and easy portion control matter.

Ingredients

WATER, PURE CANE SUGAR, NATURAL & ARTIFICIAL FLAVOR, CITRIC ACID, SODIUM BENZOATE, & POTASSIUM SORBATE (TO PRESERVE FRESHNESS)