Sweet Loren's Blueberry Breakfast Biscuits, 6-Pack (90 x 1.6 oz) — Plant-Based, Gluten-Free, Ready-to-Eat

Sweet Loren's Blueberry Breakfast Biscuits are crunchy, lightly sweet, plant-based biscuits made with oat flour and flax for a convenient grab-and-go breakfast or snack.

These ready-to-eat biscuits come in a bulk assortment of six boxes (90 total 1.6 oz biscuits), each sleeve holding three biscuits for easy portioning. Formulated without gluten, dairy, nuts, or the top 9 allergens and free from high fructose corn syrup, artificial colors, flavors, or preservatives, they aim to fit a range of dietary preferences while delivering whole-grain and fiber-forward nutrition.

What makes these blueberry biscuits a good morning option?

They combine oat-based carbohydrates and flax seed meal for texture and plant-derived nutrients, delivering whole grains and a modest protein boost per serving. The flavor is mildly sweet and blueberry-forward so they pair well with beverages or can be eaten alone.

• Made with oat flour and flax seed meal for a hearty base
• 19 g whole grains and fiber-focused ingredients per serving
• Light sweetness from real-tasting blueberry flavoring, not cloying
• Convenient single-serve sleeves for busy mornings

Are these biscuits suitable for special diets and allergies?

Yes—Sweet Loren's Breakfast Biscuits are crafted to be free from the top nine allergens and avoid gluten, dairy, and nuts. They are also plant-based and Non-GMO, making them a flexible pantry choice for many households.

• Gluten-free and dairy-free formulation
• Free from the top 9 allergens and nut-free
• Plant-based (vegan) and Non-GMO ingredients
• No artificial flavors, colors, or high fructose corn syrup

How easy are these to use for travel, kids' lunches, or quick breakfasts?

Each box contains five sleeves, each sleeve with three pre-portioned biscuits, so you can stash them in backpacks, desk drawers, or travel bags without extra prep. They’re shelf-stable and ready to eat straight from the wrapper, or you can serve with yogurt, milk, or coffee for a more rounded bite.

• Five sleeves per box, three biscuits per sleeve for portion control
• Shelf-stable for packing in lunches or taking on trips
• Ready-to-eat format—no heating or assembly required
• Pairs well with yogurt, fruit, or a hot beverage

What nutritional highlights should I expect per serving?

The biscuits emphasize whole grains and fiber while offering a modest amount of protein from plant sources. They’re designed as a quick, filling snack rather than a high-protein meal replacement.

• Contains 19 g of whole grains per serving
• Provides fiber and 4 g protein per serving
• No high fructose corn syrup or artificial preservatives
• Plant-forward ingredients for balanced snacking

Who is this for: These blueberry Breakfast Biscuits suit busy parents packing quick lunches, commuters who need a tidy portable breakfast, people avoiding common allergens, and anyone seeking a lightly sweet, crunchy plant-based snack. If you want a convenient, shelf-stable biscuit that fits gluten-free and dairy-free diets and pairs easily with coffee or yogurt, Sweet Loren's offers a simple, flavorful option.

Ingredients

Flour Blend (oat, rolled oats, tapioca starch), Sugar, Palm Oil**, Flax Seed Meal, Blueberry Crumbles (dried blueberries, sugar), Natural Flavors, Sea Salt, Rosemary Extract (to preserve flavor), Baking Soda, Sunflower Lecithin, Thiamine (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Pyridoxine HCI (Vitamin B6), Cyanocobalamin (Vitamin B12).