SVEYN Yunnan Moonlight White Tea 10×5g Mini Compressed Cakes — 7‑Year Aged, Floral Honey Notes

SVEYN Yunnan Moonlight White Tea is a set of ten individually wrapped 5g compressed mini tea cakes — a 7‑year aged Jinggu white tea with floral, honeyed and smooth notes.

Harvested in 2019 from the large‑leaf varietal of Jinggu, Yunnan, these whole‑leaf mini cakes were naturally withered, dried and aged in Yunnan for seven years before being pressed into single‑serving cakes in 2026. Each 5g cake is wrapped for freshness and convenience, making brewing straightforward whether you prefer a single cup at home, a travel brew, or repeated infusions that reveal new aromatic layers.

How does Moonlight White taste and smell?

This tea opens with delicate floral aromatics and a gentle honeyed sweetness, balanced by ripe stone‑fruit undertones and a smooth, mellow body. The finish is clean and lingering, encouraging multiple sips or re‑steeps.

• Top notes: soft floral fragrance
• Mid palette: honeyed sweetness and stone‑fruit
• Texture: silky, low astringency
• Finish: persistent, clean sweetness

What makes these mini compressed cakes different from loose leaf tea?

Each 5g cake is pre‑measured and compressed, which protects the whole leaves and concentrates the tea’s aging character. Individually wrapped cakes reduce exposure to air and moisture, simplify portioning, and let leaves unfurl fully during infusion.

• Pre‑portioning: exact 5g servings, no scale needed
• Protection: paper wrap shields from light and humidity
• Leaf integrity: whole leaves preserved in a compact form
• Storage: easy to store, ideal for sampling or gifting

How should I brew and re‑steep these mini tea cakes?

Brew with near‑boiling water for a warmer, fuller cup or use slightly cooler water for a softer aroma. These whole leaves respond well to multiple infusions; increase steep time gradually with each re‑steep to extract layered flavors.

• Suggested ratio: 1 cake (5g) per 150–250 ml water
• Temperature: 90–95°C (194–203°F) for a fuller extraction
• Steep times: 1–2 minutes first infusion, then add 30–60 seconds per re‑steep
• Serve: hot for depth or chilled over ice for a lighter profile

Where does this tea come from and what does aging add?

Sourced from Jinggu in Yunnan province, the leaves come from the region’s large‑leaf cultivar known for body and aromatic complexity. Seven years of controlled aging have mellowed the tea, smoothing sharper edges and allowing deeper honey and earthy notes to emerge.

• Origin: Jinggu, Yunnan, China — large‑leaf varietal
• Harvest year: 2019; pressed into cakes in 2026
• Aging: seven years of natural maturation in Yunnan
• Appearance: silver buds contrasted with darker leaves

Who is this for? SVEYN Yunnan Moonlight White Tea suits tea enthusiasts who enjoy aged China white teas, people seeking convenient single‑serve portions without sacrificing whole‑leaf quality, and anyone curious to explore gradual flavor development across multiple infusions. It’s also a thoughtful option for gifting or travel, offering a refined, easy‑to‑brew experience with a compact footprint.

Ingredients

White Tea