Stumptown Coffee Roasters Holler Mountain Whole Bean Medium Roast 12 oz — Bright Citrus, Caramel & Hazelnut

Stumptown Holler Mountain is a medium-roast whole-bean blend that balances bright citrus and berry notes with creamy caramel and hazelnut for a full-bodied everyday cup. Stumptown Coffee Roasters developed Holler Mountain to be a versatile, flavorful blend that works across brewing methods while honoring Direct Trade sourcing and sustainable practices. This 12-ounce bag of whole beans combines Latin American chocolatey textures with lively East African brightness, designed to deliver consistent complexity whether you pull an espresso shot or brew a pour-over at home.

What flavor profile should I expect from Holler Mountain?

Holler Mountain layers bright, fruity acidity over sweeter, rounded base notes so each sip feels lively yet comforting. You’ll notice citrus and berry jam up front, with creamy caramel and toasted hazelnut carrying through the finish.

• Top notes: citrus brightness and berry-like sweetness
• Mid palate: smooth, creamy caramel tones
• Finish: nutty hazelnut and balanced chocolate undertones
• 100% Arabica beans for clarity and nuance

How does the roast and bean origin affect brewing?

This is a medium roast blend crafted from Latin American and East African coffees, which gives it both body and lift. The roast level preserves origin character while providing enough depth for espresso and enough clarity for lighter brew methods.

• Medium roast: balanced acidity and body suitable for multiple methods
• Latin American beans: chocolatey, full-bodied foundation
• East African beans: floral and citrus brightness to add lift
• Whole beans: grind fresh to match your brewer for best results

Which brew styles bring out the best in this coffee?

Holler Mountain is flexible—espresso highlights its chocolate and caramel richness, while pour-over and French press emphasize its citrus and berry notes. Adjust grind size, dose, and water temperature to shift emphasis between sweetness, acidity, and body.

• Espresso: fine grind for concentrated caramel and chocolate
• Pour-over: medium-fine grind to showcase brightness and clarity
• French press: coarse grind to emphasize body and nutty finish
• Cold brew: long steep to bring forward mellow sweetness and low acidity

What does Stumptown’s Direct Trade and sustainability approach mean for this blend?

Stumptown sources Holler Mountain through long-term, quality-focused relationships with producers, paying premiums tied to bean quality. Their B Corp commitments mean attention to environmental practices, fair treatment, and community investment, all reflected in traceable sourcing and consistent flavor.

• Direct Trade: higher prices tied to quality and sustained partnerships
• B Corp values: environmental and social responsibility in sourcing
• Traceability: relationships that support consistent cup character
• Roasting expertise: nearly two decades of refinement in small batches

Who is this for? This 12-ounce bag is ideal for coffee lovers who want a dependable, characterful daily brew that adapts to multiple preparation styles. If you value a balance between bright acidity and a creamy, comforting finish, appreciate ethically minded sourcing, and prefer grinding whole beans fresh at home, Holler Mountain fits as a versatile house staple or a thoughtful gift for an enthusiastic coffee drinker.

Ingredients

100% Arabica Coffee

FAQ

Q: Is Holler Mountain whole bean coffee organic?

A: Yes, Holler Mountain is offered as an organic whole-bean blend in the 12 oz bag.

Q: What grind size should I use for pour-over with Holler Mountain?

A: Use a medium-fine grind for pour-over to balance brightness and sweetness.