Stubb's Sticky Sweet BBQ Sauce 18 oz (4-Pack) — Molasses & Brown Sugar Glaze, Non-GMO

Stubb's Sticky Sweet BBQ Sauce is a molasses-and-brown-sugar forward grilling sauce that creates a thick, glossy, Southern-style glaze for ribs, chicken, burgers and more.

Made from a rich blend of molasses and brown sugar, this Southern-inspired bottle brings a balanced sweetness and sticky texture that caramelizes on heat. Stubb's Sticky Sweet formula is designed to cling to meat, meld with smoke, and add a glossy finish to finished dishes. Packaged as an 18 oz bottle and sold here in a convenient box of four, it suits regular grillers, weekend party hosts, and anyone who likes sweet, bold barbecue flavors without high-fructose corn syrup.

How will this sauce perform on ribs and slow-cooked meats?

The Sticky Sweet profile is especially well-suited to low-and-slow applications: its sugar content helps form a lacquered crust while the thicker consistency resists running off. Brush it on during the last 20–30 minutes of cooking for the best sticky, caramelized coating. For oven-braised or smoker-finished meats, the sauce creates a visible gloss and concentrated sweetness without being overly thin.

• Best applied in multiple thin layers near the end of cooking
• Caramelizes under heat to form a sticky exterior
• Clings to pulled pork, ribs, and beef short ribs

Can I use it as a marinade, basting sauce, or tabletop condiment?

Yes — Stubb's Sticky Sweet is versatile. Use it as a finishing baste for a shiny glaze, stir it into marinades for added sweetness and color, or offer it on the table for dipping. Because it’s thicker than some pourable sauces, it works well when you want a clingy coating or a dipping sauce with body.

• Marinade: combine with acid (vinegar or citrus) for flavor balance
• Baste: apply during final cook stages to avoid burning sugars too early
• Table sauce: serve warm or room temperature for burgers and sandwiches

What are the ingredient and dietary highlights I should know?

Stubb's Sticky Sweet uses molasses and brown sugar as primary sweeteners, and it is formulated without high-fructose corn syrup. The product carries Non-GMO Project verification and a certified gluten-free label, making it a straightforward choice for cooks avoiding HFCS or gluten. Always check the bottle label for the latest ingredient listings if you have specific allergies or dietary restrictions.

• No high-fructose corn syrup
• Non-GMO Project verified
• Certified gluten-free—check label for allergen updates

How should I store and use a 4-pack most efficiently?

Keep unopened bottles in a cool, dry pantry away from direct sunlight; refrigerate after opening to preserve peak flavor and shelf life. A four-pack is handy for stocking seasonal cookouts, sharing with friends, or keeping backup bottles for frequent grilling. Use older bottles first and mark open dates if you rotate them through multiple gatherings.

• Store unopened bottles in a pantry; refrigerate after opening
• Buy the pack for parties, gifts, or regular backyard use
• Label open date to track freshness over time

Who is this for: Stubb's Sticky Sweet BBQ Sauce appeals to backyard grilling fans who prefer a pronounced, sugary-sweet glaze; cooks seeking a sauce that caramelizes and clings to meat; and hosts who want a versatile bottle that doubles as a basting glaze and tabletop dip. It’s a practical choice for anyone avoiding high-fructose corn syrup and for those looking for a reliable Southern-style sweet sauce to stock for seasonal barbecues, family dinners, or gift bundles.

Ingredients

Tomato Puree (Water, Tomato Paste), Brown Sugar, Sugar, Apple Cider Vinegar, Distilled Vinegar, Molasses, Water, Corn Starch, Salt, Spices (Including Paprika), Onion, Contains Less than 0.5% of Garlic, Natural Flavor (Including Hickory Smoke).