Stroop Club Gluten Free Caramel Stroopwafels — 24 Cookies (12 Pairs), Organic & Individually Wrapped

Stroop Club Gluten Free Caramel Stroopwafels are organic Dutch caramel waffle cookies made without gluten, offering the same crisp waffle and gooey caramel experience in a 24‑cookie (12-pack of 2) box.

Enjoy a classic Dutch treat reimagined for gluten‑free diets: thin, crisp waffle layers sandwiching a rich, caramel filling made from organic ingredients. These stroopwafels are crafted to mimic the texture and flavor of the original while removing gluten and artificial additives. The pack contains 24 waffles, individually wrapped as 12 pairs, making them convenient for sharing, travel, or portion control.

What makes these stroopwafels authentically Dutch yet gluten free?

Stroop Club preserves the traditional elements of a stroopwafel—thin baked waffle biscuits with a caramel‑style syrup between them—while reformulating the recipe to remove gluten and prioritize organic inputs. The goal is to keep the mouthfeel and balance of sweet and buttery notes familiar to traditional versions.

• Thin, crisp waffle layers similar to classic stroopwafels
• Organic caramel filling for authentic flavor depth
• No gluten-containing grains; suitable for gluten‑free diets
• Free from artificial colors, flavors, preservatives, trans fat, and high fructose corn syrup

How can I enjoy them at home or on the go?

These stroopwafels are versatile: heat one briefly over a hot cup to soften the caramel, eat them straight from the pack as a snack, or crumble them over yogurt and ice cream for texture and flavor. Individual wrapping makes them easy to tuck into a bag or lunchbox without spreading crumbs.

• Warm on a hot mug for 20–40 seconds to melt the center
• Packable single‑serve pairs for lunchboxes and travel
• Use as a topping for yogurt, oats, or ice cream
• Serve at gatherings for quick dessert with minimal prep

Are these stroopwafels made with clean, sustainable ingredients?

Stroop Club emphasizes organic ingredients and cleaner labeling, reducing reliance on artificial additives. The recipe aims to be kinder to the planet by choosing organic inputs and by offering a product that avoids certain industrial additives commonly found in snack foods.

• Organic ingredients in the caramel and waffle dough
• No artificial colors, flavors, or preservatives
• Free from trans fats and high fructose corn syrup
• Smaller, snackable format to reduce waste and overeating

How many servings and what packaging should I expect?

The box contains 24 stroopwafels arranged as 12 individually wrapped pairs. This packaging supports freshness and portion control, whether you’re sharing at home or handing out treats at events. Nutritional details will be printed on the carton for portion sizes and ingredient transparency.

• 24 total waffles — 12 packs of two
• Individually wrapped pairs for freshness and convenience
• Compact box sized for pantry or lunchbox storage
• Clear ingredient list and labeling for gluten‑free shoppers

Who is this for: Stroop Club Gluten Free Caramel Stroopwafels suit anyone wanting the traditional Dutch stroopwafel experience without gluten or artificial additives. They’re ideal for people with gluten sensitivity or those choosing organic and cleaner‑label snacks, as well as for gift giving, office treats, or quick energy between meals.

Ingredients

organic gluten free flour blend (organic rice flour, organic tapioca flour, organic potato starch), organic brown rice syrup, organic palm fruit oil, organic sugar, organic whole eggs, organic soy flour, molasses, sea salt, xanthan gum, soy lecithin, baking soda, organic cinnamon, organic vanilla extract.