Stern's Bakery Shortbread Hamentaschen — Apricot & Raspberry Twin Pack 22 oz, Kosher Dairy-Free

These are Stern's Bakery triangle-shaped shortbread cookies (hamentaschen) filled with apricot and raspberry jam—artisan fruit cookies perfect for gifting, holidays, or everyday treats.

Handmade in a nut-free facility and certified kosher, this 22 oz twin pack pairs two classic fruit fillings—apricot and raspberry—inside a tender, crumbly shortbread. Shelf-stable and lactose-free, these hamentaschen combine simple, high-quality ingredients with traditional shaping to create a visually appealing pastry that travels well and presents beautifully in baskets or boxes.

What makes these Stern's hamentaschen different from ordinary jam cookies?

They are hand-shaped triangles (hamentaschen) using a shortbread-style dough that delivers a buttery texture without dairy, finished with a balanced dollop of fruit preserves. They are baked fresh daily at Stern's Bakery and packed in a way designed to protect the shape and filling.

• Shortbread-style dough for a tender, crumbly bite
• Two distinct fruit fillings: apricot and raspberry
• Made in a nut-free facility and lactose-free formulation
• Kosher-certified and preservative-free ingredients

How do these cookies perform as gifts or for holiday traditions?

These hamentaschen arrive attractively shaped and suitable for presentation in gift baskets, Mishloach Manot, or party platters. Their twin-flavor pack appeals to a range of tastes and makes them a convenient choice for group gifting or holiday assortments.

• Ready-made for Purim Mishloach Manot and seasonal baskets
• Pairs well with tea, coffee, or dessert platters
• Attractive triangle shape that complements ribboned packaging
• Individually hand-packed to reduce breakage during shipping

Are these suitable for people with common food sensitivities?

Yes—Stern's Bakery formulates these hamentaschen to be dairy-free and they are produced in a nut-free facility, reducing cross-contact risks. While they are preservative-free, anyone with specific allergies should still check the product label for full ingredient lists and certification details.

• Lactose-free recipe
• Produced in a nut-free facility to minimize contamination
• Kosher certification for dietary observance
• 0 g trans-fat per serving and made from quality ingredients

How should I store and serve these fruit-filled shortbread cookies?

Store them in a cool, dry place away from direct sunlight to maintain crisp edges and preserve the fruit filling's texture. For best flavor, place on a serving tray at room temperature for 10–20 minutes before serving to bring out the jam's aroma and the shortbread’s tenderness.

• Keep sealed until ready to serve to maintain freshness
• Room temperature serving accentuates the jam flavor
• Include on dessert platters or with hot beverages
• Ideal for travel and gifting because of sturdy shape

Who is this for: These apricot and raspberry hamentaschen from Stern's Bakery suit anyone seeking an elegant, fruit-filled cookie—ideal for hosts, gift-givers, holiday celebrants, and those who need dairy- and nut-conscious bakery options. They work well for kosher households, office treats, and as a tasteful addition to celebratory baskets when you want a ready-to-gift, handcrafted pastry that balances traditional form with approachable fruit flavors.

Ingredients

Hamentaschen