Stash Decaf Chai Spice Black Tea — 100-Count Individually Wrapped Bags, CO2-Decaffeinated

Stash Decaf Chai Spice Black Tea is a full-bodied, aromatic chai made from CO2-decaffeinated black teas blended with warming spices for classic chai flavor with minimal caffeine.

This 100-count box delivers the signature chai profile—cinnamon, clove, ginger and cardamom—paired with robust black tea that has been decaffeinated using the CO2 method to preserve taste. The result is an intensely fragrant cup that keeps the spice-forward character of traditional chai while leaving only a trace of the original caffeine. Each tea bag is individually wrapped to lock in freshness, making this pack convenient for home, office, or travel.

How does the decaffeination method affect flavor?

Stash uses the CO2 decaffeination technique, which gently removes most caffeine while maintaining the tea’s natural oils and aromatic compounds. That means the black tea base keeps its malty, rounded notes so the spices remain vivid.

• CO2 method preserves volatile oils and nuanced flavors
• Leaves approximately 2–6% of original caffeine
• Maintains the bold character of Assam, Darjeeling, and Nilgiri blends

What tasting experience should I expect from a brewed cup?

Expect a fragrant, spicy sip with a lingering finish: cinnamon and clove add warmth, ginger gives a subtle bite, and cardamom rounds out the chai with floral, citrusy lift. The black tea backbone provides structure so the brew feels both rich and balanced.

• Aroma: strong, warm, and inviting
• Palate: spicy-sweet with a robust black-tea base
• Finish: lingering spice that stands up to milk and sugar

How should I prepare this tea for the best results?

Brew a tea bag in hot, near-boiling water for 3–5 minutes depending on desired strength; add milk or a milk alternative and sweetener if you prefer a traditional chai latte. Because the flavor is pronounced, short steep times still produce a satisfying cup, and longer steeps intensify the spice.

• Standard steep: 3–5 minutes in 200–212°F water
• For chai latte: steep stronger, then add hot milk and sweetener
• Iced option: double-brew and chill, or make as concentrated brew for mixing with ice

How does this pack format suit daily use and variety needs?

The box contains 100 individually foil-wrapped tea bags, designed for freshness and convenience whether you’re stocking a pantry or serving tea to many people. It’s a practical choice for households, offices, and cafes that want consistent, ready-to-brew chai without the caffeine level of regular black tea.

• 100-count box for high-use settings
• Individually sealed bags preserve aroma and flavor
• Compact packaging fits kitchen shelves and break rooms easily

Who is this for: Stash Decaf Chai Spice Black Tea is aimed at chai enthusiasts who want full spice flavor without the usual caffeine load, people sensitive to caffeine, parents seeking an evening-friendly chai alternative, and organizations that need a flavorful, convenient tea option in larger quantities. If you enjoy spiced black tea served plain, with milk, or iced, this decaffeinated version keeps the essence of traditional chai while fitting into diverse daily routines.

Ingredients

Decaffeinated black tea, cinnamon,ginger root, cinnamon flavor, clove oil,allspice, clove, nutmeg, cardamom oil.