SPICEWALLA Golden Milk Powder Turmeric Latte Mix — Cinnamon & Ginger Blend, Vegan Gluten-Free

SPICEWALLA Golden Milk Powder is a ready-to-mix turmeric latte blend—turmeric, cinnamon, ginger, black pepper, nutmeg and roasted coriander—designed to make a warm, spicy golden milk or iced latte quickly at home.

Made in small batches from whole spices that are roasted, ground and blended without fillers, this golden-milk mix offers a simple way to enjoy a comforting warm drink or chilled latte. Use dairy or any plant milk, simmer briefly, strain if desired, and sweeten to taste. The formula is vegan, gluten-free, non-GMO, and free from artificial flavors, maltodextrin, and stevia.

How do I prepare SPICEWALLA golden milk at home?

Making golden milk is quick: combine the powder with milk or a dairy-free alternative and gently simmer so the spices bloom into the liquid. Straining is optional if you prefer an ultra-smooth texture; sweeten after simmering to control the final taste.

• Use 1 teaspoon of mix per 1 cup (240 ml) of milk or almond/coconut/oat milk.
• Simmer for about 3 minutes on low heat; whisk for froth if desired.
• Strain with a fine sieve for smoother texture or blend for a frothy latte.
• Sweeten with honey, maple syrup, or a sugar alternative to taste.

What flavors and spices will I notice?

The blend balances earthy turmeric with warming cinnamon and ginger, rounded by a hint of nutmeg and roasted coriander and brightened with black pepper. The roasted spices create deeper, toasted notes that stand up well to milk or stronger plant-based milks.

• Turmeric provides the signature golden color and earthy base.
• Cinnamon and ginger add warmth and sweet-spicy depth.
• Black pepper improves spice integration and aromatic lift.
• Roasted coriander and nutmeg offer subtle toasted, nutty undertones.

Can I use this mix in recipes or iced drinks?

Yes—the powder is versatile. It works for hot lattes, iced beverages, smoothies, and even baked goods where a warm spice note is desired. Adjust concentration depending on whether the drink is chilled or blended with ice.

• For iced golden milk, dissolve in warm milk first, then chill or pour over ice.
• Add to smoothies for color and spice—start with 1/2–1 teaspoon per serving.
• In baked goods, replace a portion of spice blends for a turmeric twist.
• Blend with espresso or coffee as a spiced latte alternative.

How is SPICEWALLA’s mix made and what’s inside?

The mix is blended in small batches from simple, recognizable spices with no fillers or artificial ingredients. SPICEWALLA roasts its spices before grinding to preserve aroma and flavor, then packs promptly to retain freshness.

• Ingredients: turmeric, cinnamon, ginger, black pepper, nutmeg, roasted coriander.
• Free from: artificial flavors, maltodextrin, stevia; vegan and gluten-free.
• Manufactured in small batches to maintain spice freshness and potency.
• Suitable for keto and paleo eating styles as a milk-based beverage option.

Who is this for? SPICEWALLA Golden Milk Powder suits anyone seeking an easy-to-make, aromatic warm drink that replaces or complements their morning beverage routine. It appeals to fans of spiced lattes, people experimenting with plant milks, home cooks who add spice blends to smoothies and recipes, and anyone who prefers a clean-ingredient powdered mix without fillers. It’s also a convenient pantry staple for those who value small-batch spice quality and straightforward preparation.

Ingredients

antioxidants,ginger, nutmeg, and roasted coriander