Spiceology Mediterranean Seasoning Greek Freak, 80 oz — herb-forward citrus & garlic blend

Spiceology Greek Freak Mediterranean Seasoning is a bold, all-purpose 80 oz blend of herbs, citrus, and spices designed to add classic Mediterranean flavor to meats, vegetables, salads, and more.

This large-format seasoning brings together Mediterranean staples—herbs, sea salt, garlic, onion, dried tomato, orange peel and crushed red pepper—into one ready-to-use rub or finishing mix. Crafted by Spiceology to capture bright, herb-forward character with a touch of citrus and heat, it’s intended for cooks who want consistent, chef-quality seasoning without measuring dozens of individual spices. The 80 oz size suits busy home cooks, caterers, and kitchens that use Mediterranean flavors regularly.

How will this seasoning change my everyday cooking?

Greek Freak turns ordinary dishes into distinctive Mediterranean-inspired plates in seconds. The combination of savory aromatics, dried tomato, and citrusy orange peel lifts proteins and vegetables, while crushed red pepper adds gentle warmth without overwhelming the herbs.

• Season chicken, fish, or shrimp before grilling for instant Mediterranean flavor.
• Sprinkle on roasted potatoes or vegetables to add brightness and depth.
• Stir into dressings, marinades, or yogurt for quick tzatziki-style sauces.

What ingredients and quality standards are in this blend?

Spiceology blends fresh-ground spices and dried aromatics to create a balanced seasoning profile. The formula highlights sea salt, garlic and onion for savory backbone, complemented by dried tomato and orange peel for acidity and brightness, plus crushed red pepper for a mild kick.

• Fresh-ground, high-quality spices for stronger aroma than pre-ground shelf blends.
• No need to mix separate herbs—single blend contains complementary Mediterranean components.
• Large 80 oz container keeps kitchens stocked for frequent use.

How should I use this blend for best results?

Use Greek Freak as a dry rub, finishing sprinkle, or as the base for marinades and sauces. Apply it directly to proteins before cooking, mix into olive oil for a simple marinade, or fold into plain yogurt for an herb-forward dip.

• Rub liberally on gyro meats, lamb, or beef before roasting or grilling.
• Toss with olive oil and lemon juice to dress salads or pasta.
• Combine with yogurt or mayo to make quick spreads and sandwich sauces.

Who is this for? Home cooks and professional chefs who appreciate Mediterranean flavors and need a reliable, large-volume seasoning will find Spiceology Greek Freak especially useful. It's well suited for busy households, restaurants, food trucks, and catering operations that want to streamline prep while delivering herbaceous, citrus-bright results. If you regularly prepare chicken, seafood, roasted vegetables, or grain bowls and want a single, high-quality blend to handle multiple tasks—from rub to finishing sprinkle—this 80 oz offering provides both value and consistent flavor.

Ingredients

Spices, Sea Salt, Garlic, Onion, Orange Peel, Dehydrated Tomatoes, Crushed Red Pepper, Yeast Extract, Sunflower Oil