Spiceology Maui Wowee Hawaiian Teriyaki Seasoning 5.5 oz - Pineapple & Tamari Sweet‑Savory Rub

Spiceology Maui Wowee Hawaiian Teriyaki Seasoning is a sweet-savory Pacific Rim rub blending real pineapple, brown sugar, tamari soy granules, sesame, and chiles to finish meats, seafood, vegetables, and rice.

Inspired by island flavors, this 5.5 oz jar combines multi-dimensional ingredients to give everyday meals a Hawaiian-style teriyaki lift without needing a lengthy marinade. The blend balances caramelized sugar notes with savory tamari and a touch of chile heat, plus visual interest from black sesame seeds. It’s formulated so you can sprinkle, rub, or use as a finishing seasoning across a wide range of proteins and vegetables.

How does this seasoning change grilled and smoked proteins?

The sugar and pineapple elements caramelize on high heat to create a glossy, flavor-forward crust while tamari granules add umami depth without making the surface soggy. Use it as a dry rub before grilling or finish during the last minutes to preserve the bright fruit notes.

• Caramelizes for a sticky, flavorful crust on chicken and pork
• TamarI soy granules boost meaty umami on beef and lamb
• Black sesame seeds add crunch and visual appeal
• Light chile presence gives balanced warmth without overpowering

Can I use it for quick weeknight stir-fries and seafood?

Yes — this blend dissolves and coats ingredients quickly, delivering a teriyaki-style finish without a complex sauce. Add during the last minute of stir-frying or sprinkle onto cooked fish and shrimp for immediate Hawaiian-inspired flavor.

• Works well stirred into noodles or vegetables at the end of cooking
• Adds bright pineapple sweetness to salmon and shrimp
• Brown sugar provides a quick glaze when combined with a splash of oil
• Easy to portion from the 5.5 oz jar for repeated use

What makes this blend versatile across proteins and plant-based dishes?

The composition pairs sweet, savory, and umami elements so it complements poultry, pork, beef, seafood, and tofu equally. Its mix of coarse and fine components lets it adhere to surfaces while also integrating when mixed into sauces or dressings.

• Try as a rub on chicken, pork, or steak before roasting or grilling
• Sprinkle over tofu or roasted vegetables for instant flavor upgrade
• Works as a finishing seasoning on steamed white rice for contrast
• Combine with oil or honey to make a quick glaze or basting sauce

How much seasoning comes in the container and how long will it last?

The jar holds 5.5 ounces, enough for multiple meals depending on how heavily you season. Stored in a cool, dry pantry away from direct heat, the blend retains its best flavor for several months, and will still provide noticeable taste beyond that if kept sealed.

• 5.5 oz jar suitable for repeated use in home kitchens
• Keep the lid tightly closed to preserve aroma and crunch
• Best used within months for peak pineapple and sesame freshness
• Ideal as a pantry staple for weekly grilling or stir-fry nights

Who is this for: Spiceology Maui Wowee is aimed at home cooks who want an easy way to introduce island-inspired teriyaki notes without making a complex sauce. It suits backyard grillers, busy weeknight cooks, seafood lovers, and anyone experimenting with plant-based proteins who values balanced sweet-salty-umami seasoning in a convenient jar.

Ingredients

Brownulated Sugar, Pineapple Powder, Tamari Soy Sauce Powder (Tamari Soy Sauce [Soybeans, Salt, Sugar], Maltodextrin, Salt), Black Sesame Seed, Paprika, Rice Hulls, Garlic, Crushed Red Pepper, Ginger, Onion, Cayenne Pepper.