Soom Organic Tahini Sesame Paste 16oz (2-Pack) — Creamy, No Additives, Smooth Pouring

Soom Organic Tahini is a velvety, single-ingredient sesame paste made from 100% organic sesame seeds, packaged as a two-jar set for everyday cooking and baking.

Whether you’re stirring up hummus, whisking dressings, baking bars or boosting smoothies, this creamy tahini offers a deep, roasted sesame taste and a reliably smooth texture. Packed in two 16-ounce jars, it’s crafted without additives so you get pure sesame flavor and an easy-to-mix consistency every time. The product is plant-based, naturally nut-free, and appeals to cooks who want authentic taste with a clean label.

What makes Soom tahini different from ordinary sesame pastes?

Soom focuses on sourcing and processing to preserve sesame’s natural flavor and creaminess without thickeners or stabilizers. The result is a product that pours and blends consistently, reducing prep time and preventing separation in recipes. It’s also certified kosher and designed for both home cooks and professional kitchens.

• 100% organic sesame seeds, no added oils or preservatives
• Silky texture that mixes smoothly into sauces and batters
• Consistent flavor profile preferred by chefs and bakers
• Offered as a convenient two-pack to keep a spare jar at hand

How do I use this tahini in everyday recipes?

Use Soom tahini as a base for hummus, a creamy element in dressings and dips, or as a flavor and texture booster in baked goods and desserts. It blends well with lemon juice, garlic, yogurt alternatives, and sweeteners for a wide variety of sauces and spreads. Because it stays smooth, it’s especially handy for cold emulsions and no-cook dressings.

• Whisk with lemon and garlic for classic hummus
• Stir into smoothies for extra protein and richness
• Fold into cookie or brownie batters for nutty depth
• Mix with soy sauce or miso for savory marinades and dressings

Is this tahini suitable for special diets and allergies?

Soom tahini is naturally free from tree nuts and dairy, making it a versatile option for many diet plans. It’s vegan, gluten-free, keto- and paleo-friendly, and contains no artificial colors, flavors, or preservatives. Each serving also contributes plant-based protein and essential minerals like iron and calcium.

• Nut-free alternative to peanut or tree nut butters
• Vegan-friendly plant protein source (about 6g per serving)
• Free from gluten, dairy, and artificial additives
• Certified kosher for dietary observance

How should I store and handle the jars for best results?

Keep jars tightly sealed and store in a cool, dark place; refrigeration can extend freshness but may thicken texture slightly—simply stir to restore creaminess. Use a clean spoon to avoid contamination, and rotate stock so older jars are used first. If separation occurs, stir until uniform; no shaking or heating is necessary for typical use.

• Store unopened jars in a pantry away from heat and sunlight
• Refrigerate after opening to prolong flavor and shelf life
• Stir gently if natural oil separation appears
• Use within recommended time on label for best quality

Who is this for: Home cooks, bakers, and food professionals who want a dependable, single-ingredient tahini with a rich sesame character and creamy texture. It’s ideal for anyone avoiding tree nuts or animal products but still seeking protein-rich, flavorful ingredients for dips, dressings, smoothies, and baking. The two-pack format suits families, meal-preppers, and those who prefer keeping a backup jar for frequent use.

Ingredients

Sesame Seeds