Soeos Himalayan Pink Salt & Whole Black Peppercorns Refill Set 39 oz/18 oz — Coarse Grain, Kosher Non-GMO

Soeos Himalayan Pink Salt (39 oz) paired with whole black peppercorns (18 oz) is a coarse-grain refill set designed to deliver natural, robust seasoning for grinders and everyday cooking.

This pair combines a large jar of unprocessed Himalayan rock salt and a generous pouch of whole black peppercorns, formulating a simple pantry refill solution for restaurants, home chefs, and anyone who prefers freshly ground seasoning. Both ingredients are kosher and non-GMO, with the salt mined from Himalayan sources and the peppercorns hand-inspected at origin. The coarse textures are optimized for manual or electric grinders and for finishing dishes where visible grain and bold flavor matter.

How will this salt and pepper set change my everyday cooking?

Using coarse Himalayan salt and freshly cracked peppercorns gives dishes a more immediate aroma and texture than pre-ground blends. The larger salt crystals provide bursts of mineral-rich flavor, while whole peppercorns retain volatile oils that release when crushed, enhancing savory notes in food.

• Coarse salt crystals add crunch and balanced salinity to finished dishes.
• Whole peppercorns preserve essential oils for stronger, fresher pepper flavor.
• Large refill sizes reduce frequency of repurchasing for busy kitchens.

Will these work with my grinder and how should I refill it?

The coarse grain sizes are intentionally suited for most manual and electric grinders. Refill your grinder by removing its top mechanism and pouring the salt or pepper into the chamber, then test grind on a small plate to adjust coarseness before seasoning food.

• Coarse Himalayan salt fits standard grinder chambers without clogging.
• Whole peppercorns are sized for steady, even grinding and consistent flavor release.
• Test grind and adjust settings to match desired fineness for recipes.

What quality controls and sourcing practices are used?

Soeos emphasizes traceable sourcing and visual inspection to maintain consistent quality. The pink salt comes from Himalayan deposits and is delivered as natural rock salt; the peppercorns are sourced from Vietnamese growers and hand-checked before packaging.

• Himalayan salt delivered in unrefined coarse crystals without additives.
• Black peppercorns originate from established Vietnamese farms and are inspected by hand.
• Both products labeled kosher and identified as non-GMO for transparency.

How should I store these spices to keep them fresh longest?

Store both jars in a cool, dry place away from direct sunlight and strong odors. Keep containers sealed between uses to protect flavor and prevent moisture from altering the coarse texture of the salt or causing peppercorns to lose volatile oils.

• Use airtight containers or keep original packaging tightly sealed after opening.
• Store in a pantry or cabinet, not above the stove where heat and steam are common.
• For long-term freshness, avoid humid environments that can clump coarse salt.

Who is this for: This Soeos Himalayan Pink Salt and Whole Black Peppercorns refill set is made for home cooks who prefer freshly ground seasoning, small restaurants and caterers needing bulk refills, and anyone who values simple, traceable pantry staples. It suits people replacing processed table salt, those who enjoy finishing dishes with coarse texture, and cooks who want reliable, non-GMO and kosher-certified options for everyday seasoning.

Ingredients

Himalayan Black Salt, Whole Black Peppercorns