Smucker's breakfast syrup single-serve tubs 1.4 oz, 100-count — portion-controlled, spill-resistant

Smucker's Breakfast Syrup Single Serve Packs are convenient 1.4 oz kosher-dairy syrup tubs sold in a 100-count case for easy portioning and mess-free tabletop use.

These single-serve Smucker's syrup tubs deliver the classic, familiar taste of Smucker's in a portable, spill-resistant format designed for restaurants, hotels, office breakrooms and catered events. The individual cups eliminate sticky bottles and offer controlled portions that help with inventory and cost management while keeping tables and serving areas tidy. Packed in a bulk case of 100, they are ready to place directly on dining tables or include with grab-and-go breakfast items.

How do these single-serve tubs simplify breakfast service?

Individual tubs remove the need for shared syrup bottles and reduce mess from pouring, which speeds up turnover and keeps dining areas cleaner. They also make self-service stations neater and easier to restock.

• Pre-portioned 1.4 oz servings for consistent portions.
• Removable peel-off lid prevents drips and spills.
• Compact design fits on trays, plates, and tabletop caddies.
• Bulk 100-count case reduces frequent reordering.

What are the key features and specifications of these tubs?

The product is a kosher dairy syrup packaged in disposable plastic tubs, sized for single servings. It’s a practical choice for food-service operations that need reliable, portion-controlled condiments.

• Pack contents: 100 single-serve 1.4 oz syrup tubs per case.
• Flavor profile: classic Smucker's breakfast syrup taste.
• Labeling: branded lids for easy guest recognition.
• Use case: ideal for restaurants, hotels, catering, and breakrooms.

How does using these tubs affect cost control and waste?

Portioned tubs help limit overpouring and reduce product waste compared to refillable bottles. Predictable portions make inventory tracking and food-cost calculations simpler for managers.

• Consistent 1.4 oz servings simplify cost-per-serving math.
• Less waste from accidental overpouring or contamination.
• Fewer returned or sticky containers to clean—saves labor time.
• Bulk packaging reduces unit price compared with single retail purchases.

How should these tubs be stored and served?

Store the case in a cool, dry place away from direct sunlight to maintain quality. Serve them cold or at room temperature directly on tabletops, trays, or self-serve stations for quick guest access.

• Storage: ambient, dry storage—check use-by dates on packaging.
• Placement: table settings, breakfast buffets, or grab-and-go racks.
• Disposal: single-use plastic tubs; follow local recycling and waste guidelines.

Who is this for: Operators and hosts who want the recognizable Smucker's syrup flavor in a tidy, easy-to-serve format—restaurants, bed-and-breakfasts, hotels, catered events, office cafeterias, and food-service managers will appreciate the portion control, convenience, and simplified cleanup these 1.4 oz tubs provide.