SIMPLi Extra Virgin Olive Oil Koroneiki from Sparta, 16.9 fl oz — Cold-Pressed, Bright Peppery Flavor

SIMPLi 100% Greek Extra Virgin Olive Oil is a single-origin, cold-pressed Koroneiki oil from Sparta that delivers a bright, peppery flavor and high-polyphenol richness in a 16.9 fl oz bottle.

Harvested from handpicked Koroneiki olives grown in the Sparta region of Greece, this extra virgin olive oil is produced in small batches and bottled at the source to preserve freshness and traceability. Its cold-pressed extraction and minimal processing keep the olive's natural aromatics and antioxidants intact, giving you a versatile pantry staple for everyday cooking and finishing dishes.

What makes Koroneiki olives from Sparta different from other olive oils?

Koroneiki is a Mediterranean cultivar prized for its compact fruit and concentrated flavor. When grown in Sparta’s climate and soil, these olives yield an oil with pronounced fruitiness, herbal notes, and a peppery finish that stands out in both raw and cooked applications.

• Single-origin: olives harvested and pressed locally in Sparta for traceable quality.
• Koroneiki variety: naturally intense aroma and flavor profile.
• Small-batch production: limits exposure to heat and oxidation.
• Cold-pressed: preserves volatile compounds that give aroma and taste.

How will this extra virgin olive oil change my cooking and finishing?

SIMPLi’s oil enhances simple preparations by adding a fresh, peppery lift and herbaceous complexity. Use it to dress salads, drizzle over roasted vegetables, finish grilled fish, or incorporate into marinades to impart depth without overwhelming delicate ingredients.

• Salad dressings: brightens vinaigrettes with peppery bite.
• Finishing oil: adds aroma to soups, stews, and plated dishes.
• Sautéing at moderate heat: preserves flavor while cooking.
• Marinades and dips: carries herbs and spices for balanced taste.

What should I know about quality, production, and sustainability?

This oil is cold-pressed and bottled at the source to minimize handling and maintain integrity. Production avoids chemical refining and blends; the result is a truly extra virgin oil with a clear origin and responsible harvesting practices.

• Cold-pressed extraction: minimal heat for nutrient and flavor retention.
• No refining or blending: retains extra virgin purity.
• Sustainably produced: small-batch methods reduce waste and preserve terroir.
• Traceable sourcing: handpicked olives from Sparta for provenance.

How should I store and use the 16.9 fl oz bottle to keep it fresh?

Keep the bottle away from light, heat, and air to preserve flavor and aroma. Store in a cool, dark cupboard and use within a few months of opening for best sensory qualities; the 16.9 oz size is designed for regular home use while limiting long-term exposure.

• Storage: cool, dark place—avoid direct sunlight and stovetop heat.
• Container: keep tightly sealed to limit oxidation.
• Timing: best used within months after opening for peak flavor.
• Portioning: pour from the bottle or decant small amounts into a cruet for serving.

Who is this for? Home cooks, food lovers, and small-scale chefs who appreciate a bold, single-origin olive oil will find SIMPLi’s Koroneiki extra virgin oil ideal. It suits anyone seeking a flavorful finishing oil for salads and plated dishes, a dependable cooking oil for moderate-heat applications, or a thoughtful culinary gift that emphasizes provenance and minimal processing. If you prioritize traceability, bright peppery character, and a small-batch Greek source, this 16.9 fl oz bottle offers a practical size and consistent quality for everyday use.

Ingredients

Olive Oil