Siete Grain Free Tortilla Chips - Cassava Snack Chips, 3-Pack 5 oz | Paleo, Gluten-Free, Avocado Oil Crunch

Siete Grain Free Tortilla Chips are crunchy, cassava-based chips baked and fried in avocado oil for a clean, gluten-free snack that pairs with dips or stands alone.

Made by Siete Family Foods, these tortilla-style chips swap traditional corn and wheat for cassava flour to deliver a grain-free, paleo-friendly alternative. They’re free from gluten, dairy, and preservatives, and crafted to offer familiar crunch and flavor while meeting specific dietary needs. Each 5-ounce bag is intended for sharing—this listing contains three bags—making it easy to stock the pantry or bring to gatherings.

What ingredients create the chip’s texture and flavor?

The signature crunch comes from cassava flour, a starchy root ingredient that mimics the mouthfeel of conventional tortilla chips. Siete balances that base with avocado oil and simple seasonings to produce a crisp, slightly earthy taste without artificial additives. The result is a chip that holds up to dips and snacking without falling apart.

• Cassava flour as the primary base for structure and bite
• Avocado oil used in frying for a clean, fresh crunch
• Minimal, natural seasonings—no preservatives or artificial flavors

How suitable are these chips for restricted diets?

Siete Grain Free Tortilla Chips are formulated for several common dietary preferences and restrictions. They are grain-free, gluten-free, dairy-free, paleo-friendly, and vegan, making them a convenient option for people avoiding corn, wheat, or animal products. While they meet many dietary needs, always check the label for any individual allergen concerns.

• Certified gluten-free guidance useful for celiac or sensitivity
• Paleo and vegan friendly for lifestyle alignment
• Free from preservatives and common dairy ingredients

How do these chips perform with dips and recipes?

Thanks to their sturdy cassava base and oven-baked texture, Siete chips hold up well with chunky salsas, creamy dips, and layered nachos. They can be used as a 1:1 substitute for corn chips in many recipes, offering a similar crunch and scoop. Because they’re not overly oily, they stay crisp even under heavier toppings for short periods.

• Good for salsa, guacamole, queso alternatives, and bean dips
• Suitable as a crunchy topping for salads or casseroles
• Works as a direct swap in snack boards and party platters

How are these chips made and packaged?

Siete produces these chips with attention to clean ingredients and family-focused values. The chips are oven-baked and fried in avocado oil to achieve a fresh texture, then sealed in single 5-ounce bags to lock in crispness—this offer contains three such bags. Packaging is designed for sharing, convenience, and pantry storage.

• Oven-baked, fried in avocado oil for texture and flavor
• Packaged as three 5-ounce bags for freshness and sharing
• No preservatives—short ingredient lists for transparent labeling

Who is this for? These chips suit anyone looking for a crunchy, tortilla-style snack without grains, gluten, or dairy—families, people following paleo or vegan plans, and those with corn or rice sensitivities. If you want a familiar chip experience made from simple, recognizable ingredients and enjoy pairing snacks with dips or recipes, Siete Grain Free Tortilla Chips are an accessible pantry choice.