Siete Grain Free Chocolate Chip Cookies Mexican Vanilla — 16 oz, Vegan & Gluten Free Almond Flour Cookies

Siete Grain Free Hint of Mexican Vanilla Chocolate Chip Cookies are soft, almond-flour cookies made without gluten or dairy for a nostalgic, vegan-friendly chocolate chip treat. These cookies recreate the warm satisfaction of a classic chocolate chip cookie, updated with carefully chosen ingredients to suit grain-free and plant-based diets. They pair the aromatic warmth of Mexican vanilla with semi-sweet chocolate chips and a tender almond-flour crumb, all baked using coconut oil for moist texture. The result is a portion-friendly 16 oz package of cookies that easily slides into a pantry, lunchbox, or snack basket when you want a familiar dessert flavor without traditional wheat or dairy.

What makes these cookies grain free and different from regular chocolate chip cookies?

Instead of wheat flour, these cookies are built on almond flour and use coconut oil as the fat source, removing gluten and dairy from the recipe. The texture aims for a tender bite rather than the dense chew of some gluten-based cookies, and the flavor profile leans on Mexican vanilla for a slightly deeper vanilla note.

• Almond flour base: nutty, fine crumb and naturally grain-free.
• Coconut oil: plant-based fat for moistness without butter.
• No gluten or dairy: suitable for those avoiding those ingredients.
• Mexican vanilla: a warmer vanilla aroma than standard extracts.

How do these cookies fit into vegan, paleo, or allergy-conscious diets?

These cookies are labeled vegan and paleo-friendly, eliminating animal-derived ingredients and common paleo exclusions like refined grains. While they remove gluten and dairy, they do contain almonds—so they’re not safe for people with nut allergies. Always check the ingredient list and cross-contact warnings to confirm suitability for specific dietary needs.

• Vegan formulation: no eggs or dairy.
• Paleo-friendly: grain-free ingredients align with many paleo approaches.
• Contains tree nuts: almond flour is a primary ingredient.
• Packaged shelf-stable: convenient for on-the-go snacking.

What flavor and texture can I expect when I eat one?

Expect a soft, slightly crumbly cookie with visible chocolate chips and a gentle vanilla backbone. The almond flour gives a subtle nutty note while the Mexican vanilla adds a round, aromatic warmth; cocoa chips provide classic chocolate contrast to every bite.

• Soft, tender crumb rather than a crunchy snap.
• Pronounced chocolate chips for balanced sweetness.
• Warm Mexican vanilla for depth and aroma.
• Lightly sweetened to highlight natural flavors.

How should I store them and how long do they stay fresh?

Store cookies in an airtight container at room temperature to preserve texture and flavor for several weeks; refrigeration may extend freshness but can firm the texture. For longer storage, freeze in a sealed bag or container and thaw at room temperature when ready to enjoy.

• Room temperature, airtight: best for immediate snacking.
• Refrigerator: extends life but may change texture slightly.
• Freezer: freeze individually or in portions for months.
• Reseal the original packaging or transfer to a container to retain moisture.

These cookies are made for people who love the comfort of a chocolate chip cookie but prefer plant-based or grain-free ingredients. They suit busy families packing school lunches, people following vegan or paleo patterns, and anyone seeking a familiar dessert flavor without gluten or dairy. If you need nut-free options or have tree-nut allergies, choose a different product; otherwise, these Siete cookies deliver an accessible, flavorful snack that blends nostalgia with modern diet preferences.

Ingredients

Grain free flour blend (almond flour

FAQ

Q: Are these cookies gluten free and vegan?

A: Yes. They are made without gluten-containing grains and contain no animal ingredients, making them both gluten free and vegan.

Q: Do these cookies contain nuts?

A: Yes. Almond flour is a primary ingredient, so they are not safe for those with tree-nut allergies.