Shan Keema Seasoning Mix for Stir-Fried Ground Meat, 50g Sachet (Pack of 3) — Authentic South Asian Spice, No Preservatives

Shan Keema Recipe and Seasoning Mix is a ready-to-use 50g spice packet that seasons and simplifies authentic stir-fried ground meat (keema) at home.

If you love South Asian flavours but want a fast, reliable shortcut in the kitchen, this Shan keema mix gives you a balanced blend of spices formulated to recreate traditional Pakistani/Indian keema. Each box contains a sealed 50g sachet with clear cooking instructions, so you can turn mince into a fragrant, saucy keema in under an hour. The mix is free from artificial flavors and preservatives and is produced under international quality standards.

How do I use Shan Keema Mix to make keema quickly?

Follow a few simple steps: brown onions, add mince and aromatics, stir in the Shan keema powder, then simmer until tender. The packet supplies the essential spice blend so you don’t need to measure individual spices.

• Fry onions in oil or ghee for about 10 minutes until golden.
• Add minced meat, ginger-garlic, and the 50g Shan keema powder; cook 15 minutes.
• Pour 1–2 cups water, cover and simmer 15–20 minutes until mince is tender.
• Finish with green chilies, lemon juice, and coriander; serve with naan or chapatti.

What meats and dishes pair well with this keema seasoning?

Shan Keema Mix works with beef, lamb, chicken or plant-based mince, making it versatile for many recipes. Use it for traditional keema, keema pav, stuffed parathas, or bolstered into sauces and tacos for a South Asian twist.

• Beef or lamb mince for classic, robust keema.
• Chicken mince for a lighter, quicker option.
• Vegetarian mince or textured soy for a meat-free version.
• Use as a base for pies, wraps, or spiced pasta sauces.

What comes in the packaging and how is quality maintained?

Each box contains one airtight 50g sachet of keema spice powder, sealed to preserve freshness. Shan Foods follows hygienic packaging practices and international quality standards, including ISO 9001:2015 certification.

• One 50g sealed sachet per box (this listing is a pack of 3 boxes).
• Clear, step-by-step cooking instructions printed on the box.
• No artificial flavors or preservatives added to the powder.
• Prepared and packaged under internationally recognized hygiene standards.

Who is this for? Home cooks who want authentic keema flavours without sourcing and measuring multiple spices will appreciate this Shan mix. It’s ideal for busy families, novice cooks seeking reliable results, and anyone wanting to add South Asian spice to familiar dishes quickly. The pack-of-3 format keeps a backup sachet on hand for regular meals or small gatherings, and the airtight sachet fits easily into a pantry.