Shan Biryani Masala Spice Mix 50g (Pack of 3) — Authentic Indian Layered Rice Seasoning, No Artificial Colors

Bring traditional biryani flavor to your kitchen without assembling multiple spices. This compact Shan packet combines turmeric, garlic, cumin, coriander, cloves, cinnamon, black pepper and Himalayan pink salt into one measured mix designed for layered rice and meat dishes. Made without artificial colors or preservatives, the seasoning simplifies preparation and delivers the warm, fragrant notes typical of South Asian biryani recipes.

How do I use Shan Biryani Masala to make a layered biryani?

Sprinkle the mix directly into your sautéed onions, marinated meat or vegetables before you layer with par-cooked rice. It works both as a marinade base and as a final seasoning to build aroma between rice layers, helping every spoonful taste cohesive and rounded.

• Use 1 packet (50g) for 1.2–1.5 kg total biryani yield, adjust to taste.
• Add to hot oil or ghee early to bloom the spices and release fragrance.
• Combine with yogurt or lemon juice when marinating chicken or lamb for deeper flavor penetration.
• Finish with fried onions and fresh herbs to preserve the spice mix’s aroma.

What makes this Shan mix different from single spices?

Instead of measuring many individual spices, Shan Biryani Masala is blended to balance savory, warm and earthy notes so you get consistent results each time. It includes turmeric for color, chili for heat, and a base of aromatic whole-spice flavors that would otherwise require several pantry items and technique to reproduce.

• Pre-balanced proportions of cumin, coriander, clove and cinnamon.
• Himalayan pink salt for a rounded savory backbone.
• No artificial colors or preservatives for a cleaner label.
• Designed for versatility across meat and vegetable biryanis.

Can I use this seasoning for recipes other than biryani?

Yes — the blend’s aromatic profile suits many South Asian dishes and general savory cooking. It enhances stews, pilafs, roasted vegetables, grilled meats and even spiced rice bowls when you want that classic biryani character without a long spice list.

• Stir into curry bases to deepen flavor quickly.
• Toss with roasted vegetables for a warm, fragrant glaze.
• Use in marinades for kebabs, chicken or tofu for layered aroma.
• Add to plain rice or quinoa for an instant pilaf upgrade.

Who is this for? Shan Biryani Masala is ideal for home cooks who want consistent, authentic biryani flavor without sourcing many spices or mastering complex blends. It suits busy families, cooks experimenting with South Asian dishes, and anyone seeking a convenient pantry solution to produce fragrant layered rice meals. Each 50g packet gives an easy portion for family-sized biryani, while packs sold together offer value and multiple uses across meals.