SEAPOINT FARMS Fire Roasted Edamame Dill Pickle — 19 oz Jar, 11g Plant Protein, Vegan Crunch

SEAPOINT FARMS Fire Roasted Edamame Dill Pickle is a crunchy, high‑protein plant snack in a large 19 oz jar that delivers bold dill pickle flavor without dairy, gluten, or cholesterol.

These fire roasted edamame are roasted to a crisp and seasoned with tangy dill pickle spices for an energizing, savory bite. Ready to snack straight from the jar, they offer 11 g of plant protein per serving and a fiber-rich, low‑carb profile that makes them a practical swap for chips or other processed snacks. The jar is reusable and sized to support regular snacking at home, at work, or on the go.

What makes these edamame a nourishing alternative to chips?

Instead of empty calories, this snack supplies protein, fiber, and essential minerals while keeping carbs modest. The preparation preserves the bean’s natural nutrition and adds a smoky, tangy seasoning for satisfying crunch and flavor without dairy or animal products.

• 11 g plant protein per serving to help keep you full
• Gluten‑free, vegan, and cholesterol‑free nutrition
• High fiber and naturally occurring minerals like iron and potassium
• Low net carbs compared with many traditional snack options

How can I use this jar beyond snacking straight from it?

These fire roasted edamame make a versatile topping or mix‑in: sprinkle on salads, bowl meals, or roasted vegetables for extra crunch. They also elevate trail mixes, grain bowls, and party snack boards with protein and tangy dill pickle notes.

• Sprinkle over greens for a crunchy contrast
• Mix into grain bowls for added texture and protein
• Combine with nuts and dried fruit for a savory trail mix
• Offer on snack platters as a flavorful, healthier chip alternative

Is this product suitable for specific diets or food sensitivities?

Yes — the recipe avoids common animal ingredients and gluten, making it a good fit for many dietary preferences. However, always check the ingredient panel for allergens or if following a strict medical diet.

• Vegan and plant‑based friendly
• Gluten‑free formulation
• No cholesterol, making it heart‑conscious compared to some snacks
• Convenient snack for low‑carb meal plans

How should I store and serve this 19 oz jar for best freshness?

Keep the jar tightly sealed and store it in a cool, dry pantry to maintain crunch and flavor. For shared snacking, pour portions into a bowl; reseal the jar promptly and use within a reasonable timeframe following the package guidance.

• Reseal jar after each use to preserve crunch
• Store in a cool, dry place away from direct sunlight
• Use a clean scoop or spoon to avoid moisture transfer
• Reusable jar suitable for storing other dry pantry goods

Who is this for? SEAPOINT FARMS Fire Roasted Edamame Dill Pickle is designed for busy people who want a convenient, protein‑forward snack with bold flavor. It suits athletes and active families needing quick fuel, anyone following plant‑based or gluten‑free diets, and snackers who prefer crunchy, savory options over traditional chips. If you want a tasty, nutrient‑dense jar to keep at your desk, in the pantry, or on the road, this makes a practical, flavorful choice.

Ingredients

Soybeans, Sunflower Oil, Sugar, Sea Salt, Garlic Powder, White Vinegar Powder, Dried Dill, Onion Powder, Citric Acid, Dill Weed Oil Contains: Soy