SAVORY CHOICE Reduced Sodium Vegetable Broth Concentrate — 30 Packets, Vegan & Gluten-Free Instant Broth

SAVORY CHOICE Reduced Sodium Vegetable Broth Concentrate is a quick, plant-based powdered broth in 30 single-serve packets that makes flavorful vegetable stock in seconds.

This shelf-stable, reduced-sodium concentrate is designed for cooks who want the taste of homemade vegetable broth without chopping, simmering, or storing bulky cartons. Each 9.6 g packet dissolves into hot water to produce a clear, balanced broth you can use immediately in soups, grains, sauces, and one-pot meals. The formula is vegan, gluten-free, dairy-free, and non-GMO, so it fits a wide range of diets while keeping pantry space tidy.

How quickly can I make broth with these packets?

Very quickly—tear open a packet and stir it into hot water for instant broth. There’s no simmering required, so you can add flavor to dishes in the time it takes to boil water.

• One 9.6 g packet per about 2 cups (480 mL) of hot water, adjust to taste.
• Dissolves fully in under 30 seconds with a spoon or whisk.
• No straining or prep: use immediately for soups, sauces, or grains.

What dishes is this concentrate best for?

The concentrate works wherever you would use vegetable stock: soups, risottos, sautéed vegetables, pasta sauces, and quick noodle bowls. Because it’s reduced sodium, you retain more control over final seasoning.

• Add to rice, quinoa, or couscous for deeper flavor while cooking.
• Use as a sautée liquid for onions and mushrooms to build savory layers.
• Mix into instant noodles or ramen for a cleaner, vegetable-forward broth.

Does it suit special diets and travel or meal prep?

Yes—each single-serve packet is portioned for convenience, shelf-stable for travel, and formulated to meet many dietary needs. The packet format reduces waste and fits small kitchens, office pantries, and carry-on bags.

• Vegan and vegetarian-friendly with no dairy or animal-derived ingredients.
• Gluten-free and non-GMO; suitable for many allergy-conscious cooks.
• Compact packets for camping, travel, or packed lunches—no refrigeration needed.

How does reduced sodium affect flavor and control?

Reduced sodium provides a milder base so you can season to preference and keep dishes balanced. It allows chefs and home cooks to layer herbs, acidic components, or finishing salts without the broth overpowering the dish.

• Lower baseline salt level for easier customization with herbs and spices.
• Ideal for recipes that call for additional salty ingredients like soy sauce or miso.
• Consistent packet portions help reproduce flavor every time.

Who is this for: SAVORY CHOICE Reduced Sodium Vegetable Broth Concentrate is ideal for busy cooks, students, travelers, and anyone who wants a reliable, plant-based broth without prep or refrigeration. It suits people following vegan, gluten-free, or dairy-free diets, and it’s practical for meal preppers, small households, and chefs who prefer greater control over final seasoning.

Usage tip: Start with one packet per 2 cups of hot water, then taste and adjust with an extra packet or a pinch of salt if desired. Store unopened packets in a cool, dry place and use them straight from the pantry whenever a recipe calls for vegetable stock.

Ingredients

Vegetable Stock